Cyclomaltodextrin glucanotransferase Antibody

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Description

Definition & Target Characteristics

The cyclomaltodextrin glucanotransferase antibody (e.g., Biomatik CAC11074) is a polyclonal rabbit antibody raised against recombinant Bacillus macerans CGTase protein (amino acids 608-713) . It specifically recognizes the EC 2.4.1.19 enzyme class, which performs cyclization reactions to produce α-, β-, and γ-cyclodextrins . The target enzyme belongs to glycosyl hydrolase family 13 and operates through a multi-domain structure critical for starch binding and catalytic activity .

Enzyme Production Optimization

The antibody enables monitoring of recombinant CGTase expression in heterologous systems like E. coli BL21(DE3). Studies show its use in:

  • Verifying protein purification efficiency via SDS-PAGE/WB

  • Quantifying expression levels under varying induction conditions (e.g., 20°C incubation, 0.4 mM IPTG)

Industrial Quality Control

In food enzyme manufacturing, ELISA-based detection using this antibody ensures residual CGTase removal during downstream processing. Key findings:

  • No detectable enzyme in final cyclodextrin products (LOD: <0.1 ppm)

  • Validates TOS (Total Organic Solids) compliance in EU safety assessments

Mutagenesis Studies

Antibody-based assays facilitate stability analysis of CGTase mutants:

  • Detected thermostability changes in S182G/E mutants (+327% half-life at 60°C)

  • Confirmed structural integrity in calcium-binding site variants

Product Specs

Buffer
**Preservative:** 0.03% Proclin 300
**Constituents:** 50% Glycerol, 0.01M PBS, pH 7.4
Form
Liquid
Lead Time
We typically dispatch orders within 1-3 business days of receipt. Delivery times may vary depending on the chosen purchasing method and location. For specific delivery information, please consult your local distributor.
Synonyms
antibody; Cyclomaltodextrin glucanotransferase antibody; EC 2.4.1.19 antibody; Cyclodextrin-glycosyltransferase antibody; CGTase antibody
Uniprot No.

Target Background

Protein Families
Glycosyl hydrolase 13 family
Subcellular Location
Secreted.

Q&A

What is cyclomaltodextrin glucanotransferase and why are antibodies against it important?

Cyclomaltodextrin glucanotransferase (CGTase, EC 2.4.1.19) is an enzyme that catalyzes the conversion of starch into cyclodextrins through a process known as cyclization. The enzyme belongs to the glycosyltransferase family and performs a unique intramolecular transglycosylation reaction to form cyclic oligosaccharides.

Antibodies against cyclomaltodextrin glucanotransferase are important research tools because they enable:

  • Precise detection and quantification of the enzyme in complex biological samples

  • Tracking of enzyme expression and localization in various experimental systems

  • Immunoprecipitation of the enzyme for isolation and purification purposes

  • Investigation of enzyme-substrate interactions and binding kinetics

These antibodies have significant applications in biotechnology research, particularly in studies focused on optimizing biocatalytic reactions for food processing, pharmaceutical applications, and industrial bioprocessing .

What are the primary applications of cyclomaltodextrin glucanotransferase antibodies in research?

Cyclomaltodextrin glucanotransferase antibodies can be employed in multiple research applications:

  • Western Blot Analysis: For detecting and quantifying the enzyme in protein extracts with recommended dilutions of 1:500-1:5000 .

  • ELISA Applications: For high-throughput quantitative detection with recommended dilutions of 1:2000-1:10000 .

  • Immunohistochemistry: For visualizing enzyme localization in tissue samples.

  • Enzyme Activity Validation: For confirming the presence and activity of the enzyme in experimental systems.

  • Purification Procedures: For immunoaffinity purification of the enzyme from complex mixtures.

  • Structural and Functional Studies: For investigating enzyme-substrate interactions and molecular mechanisms.

These applications are critical for advancing our understanding of enzyme function in both natural and engineered systems .

What species reactivity can be expected from commercially available cyclomaltodextrin glucanotransferase antibodies?

Commercial cyclomaltodextrin glucanotransferase antibodies typically show defined species reactivity profiles:

Antibody ProductHost SpeciesPrimary ReactivityCross-Reactivity
PACO52162RabbitBacillus maceransNot specified
CAC11074RabbitBacillus maceransNot specified

The majority of available antibodies are raised against bacterial forms of the enzyme, particularly from Bacillus macerans . Some antibodies may exhibit cross-reactivity with homologous enzymes from related bacterial species, though this varies by product. When working with samples from non-target species, validation experiments should be conducted to confirm antibody specificity and binding efficiency. Sequence homology analysis indicates potential cross-reactivity with enzymes from Aspergillus oryzae, Schizophyllum commune, and possibly some insect species .

How can cyclomaltodextrin glucanotransferase antibodies be optimized for detecting enzymatic modifications during food processing?

Optimizing cyclomaltodextrin glucanotransferase antibodies for food processing applications requires several specialized approaches:

  • Buffer Modification: Standard antibody buffers may require adjustment for food matrices. Consider using phosphate buffers (pH 7.4) with added detergents (0.1-0.5% Tween-20) to improve extraction efficiency from complex food samples.

  • Cross-Reactivity Testing: Perform comprehensive cross-reactivity testing against other food-relevant enzymes, particularly α-amylases and glucoamylases that share sequence homology with cyclomaltodextrin glucanotransferase. Sequence analysis has shown up to 46.2% identity with α-amylase from Aspergillus oryzae and 43.8% with glucoamylase from Schizophyllum commune .

  • Epitope Mapping: Identify antibody recognition sites to ensure they target regions that remain stable during food processing conditions (high temperature, varying pH).

  • Sample Preparation Optimization:

    • For solid foods: Homogenization in extraction buffer (50 mM Tris-HCl, pH 8.0, 150 mM NaCl, 0.1% Triton X-100)

    • For liquid samples: Direct dilution in appropriate buffer before analysis

  • Validation Controls: Include both positive controls (purified enzyme) and negative controls (samples known to be free of the enzyme) processed under identical conditions to ensure assay specificity in food matrices .

What are the critical factors affecting the sensitivity and specificity of Western blot analysis using cyclomaltodextrin glucanotransferase antibodies?

Several critical factors influence Western blot sensitivity and specificity when using cyclomaltodextrin glucanotransferase antibodies:

  • Antibody Dilution Optimization:

    • Primary antibody: The optimal range is typically 1:500-1:5000

    • Secondary antibody: Should be matched to the primary antibody host (rabbit for most commercial options)

  • Sample Preparation Considerations:

    • Proper denaturation is essential; use sample buffer with 2-5% SDS and 100 mM DTT

    • Heat samples at 95°C for 5-10 minutes to ensure complete denaturation

    • For membrane-bound enzyme, include detergent extraction steps

  • Gel Percentage Selection:

    • Use 8-10% polyacrylamide gels for optimal resolution of cyclomaltodextrin glucanotransferase (typical molecular weight ~75-80 kDa)

  • Transfer Efficiency Factors:

    • For semi-dry transfer: 1.5 mA/cm² for 30-45 minutes

    • For wet transfer: 30V overnight at 4°C for complete transfer of large proteins

  • Blocking Optimization:

    • 5% non-fat dry milk in TBST is generally effective

    • For phospho-specific detection, 5% BSA may provide better results

  • Signal Development Considerations:

    • Enhanced chemiluminescence (ECL) provides good sensitivity

    • Exposure time optimization is critical: start with 30-second exposures and adjust as needed

  • Background Reduction Strategies:

    • Increase wash steps (5-6 washes of 5 minutes each)

    • Include 0.1-0.3% Tween-20 in wash buffers

    • Consider using protein-purified antibody preparations (Protein G purified antibodies show >95% purity)

How can researchers verify the specificity of cyclomaltodextrin glucanotransferase antibodies in novel experimental systems?

Verification of antibody specificity in novel experimental systems requires a multi-faceted approach:

  • Knockout/Knockdown Validation:

    • Create negative control samples through CRISPR-Cas9 knockout or siRNA knockdown

    • Antibody signal should be significantly reduced or eliminated in these samples

  • Recombinant Protein Controls:

    • Express recombinant cyclomaltodextrin glucanotransferase as a positive control

    • Compare migration pattern and signal intensity with experimental samples

  • Peptide Competition Assay:

    • Pre-incubate antibody with immunizing peptide (608-713AA region for some commercial antibodies)

    • Specific antibody binding should be significantly reduced

  • Multiple Antibody Validation:

    • Use antibodies recognizing different epitopes of the enzyme

    • Consistent results across different antibodies strengthen specificity claims

  • Mass Spectrometry Confirmation:

    • Perform immunoprecipitation followed by mass spectrometry

    • Peptide sequence analysis should confirm the identity of the pulled-down protein

  • Cross-Species Reactivity Testing:

    • Test samples from multiple species to establish reactivity profile

    • Compare with known sequence homology data (e.g., 36-46% identity with certain allergens)

  • Method Triangulation:

    • Combine antibody-based detection with functional enzyme assays

    • Correlation between antibody signal and enzymatic activity strengthens specificity claims

What are the optimal storage and handling conditions for cyclomaltodextrin glucanotransferase antibodies?

Proper storage and handling of cyclomaltodextrin glucanotransferase antibodies is crucial for maintaining reactivity and specificity:

ParameterRecommended ConditionNotes
Storage Temperature-20°C to -80°C for long-termAvoid repeated freeze-thaw cycles
Working Temperature4°CKeep on ice during experiments
Buffer Composition50% Glycerol, 0.01M PBS, pH 7.4Contains 0.03% Proclin 300 as preservative
Aliquoting5-10 μL portionsMinimize freeze-thaw cycles
Thawing ProcedureSlow thaw on iceNever thaw at high temperatures
Working Dilution PreparationDilute in buffer immediately before useAvoid storing diluted antibody
Contamination PreventionUse sterile pipette tips and tubesAvoid bacterial contamination
Transport ConditionsOn dry ice or ice packsMaintain cold chain during shipping

Following these guidelines ensures optimal antibody performance and extends the useful life of the reagent. Most commercial preparations are stable for 6-12 months when properly stored .

What troubleshooting approaches can be used when cyclomaltodextrin glucanotransferase antibodies show unexpected results?

When unexpected results occur with cyclomaltodextrin glucanotransferase antibodies, systematic troubleshooting is essential:

  • No Signal in Western Blot:

    • Verify transfer efficiency with Ponceau S staining

    • Increase antibody concentration (try 1:500 or 1:250 dilution)

    • Extend primary antibody incubation time to overnight at 4°C

    • Check secondary antibody compatibility with primary host species

    • Increase protein loading (25-50 μg total protein)

    • Verify sample preparation (adequate denaturation and reduction)

  • Multiple Bands or High Background:

    • Increase blocking time (2-3 hours or overnight)

    • Reduce primary antibody concentration (try 1:5000 or 1:10000)

    • Add 0.1-0.5% non-ionic detergent to wash buffer

    • Increase number and duration of washes

    • Prepare fresh buffers to eliminate contaminants

    • Consider using purified antibody fractions (>95% purity via Protein G purification)

  • Inconsistent Results Between Experiments:

    • Standardize protein extraction and quantification methods

    • Use positive and negative controls with each experiment

    • Prepare master mixes of reagents to reduce pipetting errors

    • Document and control incubation times and temperatures

    • Use the same lot number of antibody when possible

  • Unexpected Band Size:

    • Check for post-translational modifications

    • Verify sample preparation (complete denaturation)

    • Consider native vs. recombinant protein differences

    • Cross-reference with expected molecular weight (approximately 75-80 kDa)

    • Check for proteolytic degradation (add protease inhibitors)

  • Poor Reproducibility in ELISA:

    • Optimize coating conditions (concentration, buffer, time)

    • Standardize washing technique (automated washer if possible)

    • Validate antibody titration curve with each experiment

    • Control incubation temperatures precisely

    • Use freshly prepared standards

These methodical approaches can help identify and resolve common issues encountered when working with cyclomaltodextrin glucanotransferase antibodies .

How do sample preparation methods affect the detection of cyclomaltodextrin glucanotransferase in different experimental systems?

Sample preparation methods significantly impact detection outcomes across different experimental systems:

  • Bacterial Expression Systems:

    • For Bacillus species: Lyse cells in buffer containing 50 mM Tris-HCl (pH 8.0), 150 mM NaCl, 1 mM EDTA, 1% Triton X-100, and protease inhibitors

    • Sonication (6 cycles of 10-second pulses) improves extraction efficiency

    • Centrifugation at 12,000 × g for 15 minutes separates soluble enzyme

    • Filter supernatant through 0.22 μm filters to remove particulates

  • Recombinant Expression Systems:

    • For E. coli: Include 1 mM PMSF and 5 mM β-mercaptoethanol in lysis buffer

    • French press or bead beating may improve lysis compared to chemical methods

    • For insect cells: Add 0.1% NP-40 to lysis buffer for membrane protein extraction

    • Inclusion body isolation may be necessary for insoluble protein fractions

  • Food and Beverage Samples:

    • Pre-treatment with amylase inhibitors prevents substrate degradation

    • Initial extraction in high salt buffer (300 mM NaCl) improves recovery

    • Concentration steps (ammonium sulfate precipitation or ultrafiltration) may be necessary for dilute samples

    • Consider sample clarification through centrifugation at 20,000 × g for 30 minutes

  • Enzyme Activity Preservation:

    • Add 10% glycerol to all buffers to stabilize enzyme conformation

    • Maintain samples at 4°C throughout processing

    • Include 1 mM DTT to preserve disulfide bonds

    • Process samples immediately after collection when possible

  • Quantification Considerations:

    • Bradford or BCA assays are suitable for protein quantification

    • BSA standards should be prepared in the same buffer as samples

    • Detergents in lysis buffers may interfere with certain assays (adjust accordingly)

    • Perform enzyme activity assays in parallel with antibody detection for correlation

These tailored approaches ensure optimal detection sensitivity while preserving enzyme structure and activity .

What safety precautions should researchers observe when working with cyclomaltodextrin glucanotransferase and related antibodies?

Researchers should implement specific safety measures when working with cyclomaltodextrin glucanotransferase and its antibodies:

  • Allergenicity Awareness:

    • Sequence homology analysis has identified matches between cyclomaltodextrin glucanotransferase and known respiratory allergens (Asp o 21, Sch c 1, and Aed a 4) with 36-46% sequence identity

    • While the risk of allergic reactions is considered low, precautions should be taken to minimize exposure

    • Personnel with known allergies to enzymes should exercise additional caution

  • Laboratory Containment Measures:

    • Conduct all work in certified biological safety cabinets or fume hoods

    • Use appropriate personal protective equipment (lab coat, gloves, eye protection)

    • Implement aerosol containment measures during sonication or homogenization

    • Follow institutional guidelines for Biosafety Level 1 or 2 practices

  • Chemical Hazard Management:

    • Antibody preservatives (0.03% Proclin 300) require appropriate handling

    • Buffers containing glycerol (typically 50%) present low flammability risk

    • SDS and other detergents used in sample preparation require eye and skin protection

    • Dispose of all waste according to local chemical waste regulations

  • Production Organism Considerations:

    • Ensure complete removal of viable cells of production organisms (Anoxybacillus caldiproteolyticus or Bacillus macerans)

    • Implement sterile technique to prevent contamination

    • Verify absence of production organism through appropriate testing methods

  • Documentation and Training Requirements:

    • Maintain current Safety Data Sheets (SDS) for all reagents

    • Provide specific training on enzyme handling procedures

    • Document exposure control plans according to institutional requirements

    • Ensure all personnel understand emergency procedures for spills or exposures

These safety measures protect researchers while ensuring experimental integrity and compliance with relevant regulations .

What are the regulatory considerations for studies involving cyclomaltodextrin glucanotransferase antibodies?

Several regulatory frameworks apply to research involving cyclomaltodextrin glucanotransferase antibodies:

  • Research Use Restrictions:

    • Commercial antibodies are typically labeled "For Research Use Only. Not for use in diagnostic procedures"

    • Using these reagents for clinical applications requires additional validation and regulatory approval

    • Documentation should clearly distinguish between research and clinical applications

  • Food and Enzyme Regulations:

    • The European Food Safety Authority (EFSA) has evaluated cyclomaltodextrin glucanotransferase for food applications

    • Margin of exposure (MoE) considerations vary by age group: 141 for infants, 111 for toddlers, 154 for children, 362 for adolescents, 508 for adults, and 713 for the elderly

    • Research involving food applications should reference these established safety parameters

  • Institutional Biosafety Requirements:

    • Work with recombinant DNA or microorganisms producing cyclomaltodextrin glucanotransferase may require Institutional Biosafety Committee approval

    • Risk assessments should address both enzyme and expression system safety

    • Standard operating procedures should be documented and approved before beginning work

  • Quality System Considerations:

    • Laboratories operating under GLP, GMP, or ISO certifications must incorporate antibody validation into their quality systems

    • Lot-to-lot consistency testing may be required

    • Record keeping should include antibody certificate of analysis, validation data, and experimental conditions

  • International Shipping and Transfer Regulations:

    • Biological materials including antibodies may be subject to import/export controls

    • Material transfer agreements may be required between institutions

    • Temperature-controlled shipping conditions should be documented and verified

Adherence to these regulatory frameworks ensures legal compliance while maintaining scientific integrity in research applications .

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