Recombinant Amaranthus hypochondriacus Alpha-amylase inhibitor AAI (AAI)

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Product Specs

Form
Lyophilized powder. We will ship the format in stock. If you have special format requirements, please note them when ordering, and we will fulfill your request.
Lead Time
Delivery time varies based on purchasing method and location. Consult your local distributor for specific delivery times. All proteins are shipped with blue ice packs by default. For dry ice shipping, contact us in advance; extra fees apply.
Notes
Avoid repeated freezing and thawing. Store working aliquots at 4°C for up to one week.
Reconstitution
Briefly centrifuge the vial before opening. Reconstitute protein in sterile deionized water to 0.1-1.0 mg/mL. Add 5-50% glycerol (final concentration) and aliquot for long-term storage at -20°C/-80°C. Our default final glycerol concentration is 50%.
Shelf Life
Shelf life depends on storage conditions, buffer ingredients, storage temperature, and protein stability. Liquid form: 6 months at -20°C/-80°C. Lyophilized form: 12 months at -20°C/-80°C.
Storage Condition
Store at -20°C/-80°C upon receipt. Aliquot for multiple uses. Avoid repeated freeze-thaw cycles.
Tag Info
Tag type is determined during manufacturing. If you require a specific tag, inform us, and we will prioritize its development.
Synonyms
AAI; Alpha-amylase inhibitor AAI
Buffer Before Lyophilization
Tris/PBS-based buffer, 6% Trehalose.
Datasheet
Please contact us to get it.
Expression Region
1-32
Protein Length
full length protein
Purity
>85% (SDS-PAGE)
Species
Amaranthus hypochondriacus (Prince-of-Wales feather) (Amaranthus hybridus var. hypochondriacus)
Target Names
AAI
Target Protein Sequence
CIPKWNRCGP KMDGVPCCEP YTCTSDYYGN CS
Uniprot No.

Target Background

Function
Alpha-amylase inhibitor. Active against alpha-amylases from Tribolium castaneum and Prostephanus truncatus larvae.
Tissue Specificity
Endosperm.

Q&A

What is AAI and what distinguishes it from other amylase inhibitors?

AAI is a 32-residue-long polypeptide with three disulfide bridges isolated from the seeds of Amaranthus hypochondriacus, a Mexican crop plant cultivated for about 8,000 years. It belongs to the plant amylase inhibitor subfamily of knottins, characterized by a topological knot formed by one disulfide bridge threading through a loop formed by the peptide chain, with a short three-stranded beta sandwich core . What makes AAI remarkable is that it is the shortest alpha-amylase inhibitor described to date, specifically active against insect amylases without inhibiting proteases or mammalian alpha-amylases . Its structure is related to the squash family of proteinase inhibitors, the cellulose binding domain of cellobiohydrolase, and omega-conotoxin .

What methodologies are recommended for the recombinant expression and purification of functional AAI?

For successful recombinant expression of AAI with proper disulfide bridge formation, researchers should consider:

  • Expression system selection: The SHuffle strain of Escherichia coli is recommended as it is specifically designed for correctly folding disulfide-bonded proteins in its cytoplasm .

  • Expression optimization: Since AAI contains three disulfide bridges that are critical for its function, expression conditions should include oxidative environments and appropriate folding chaperones.

  • Purification protocol: A multi-step purification approach is typically required:

    • Initial capture using affinity chromatography (if expressed with a tag)

    • Ion-exchange chromatography for removing contaminants

    • Size-exclusion chromatography for final polishing

    • Verification of proper folding through activity assays against insect amylases

For assessing correct folding, researchers should compare the inhibitory activity of recombinant AAI against amylases from target insects such as Tribolium castaneum and Prostephanus truncatus .

How does AAI's oxidative folding pathway contribute to its structural integrity?

AAI's oxidative folding follows a hirudine-like pathway with numerous non-native intermediates. Specifically:

  • The folding proceeds through a major folding intermediate (MFI) that contains a vicinal disulfide bridge .

  • This MFI serves as a kinetic trap corresponding to a compact molten globule-like state.

  • The constrained peptide chain in MFI limits the conformational possibilities, funneling the protein toward its native state .

  • This sophisticated folding mechanism ensures the formation of the correct disulfide bridges (among multiple theoretical possibilities) that are essential for AAI's inhibitory function.

Understanding this pathway is crucial when designing expression systems for recombinant AAI, as proper formation of these disulfide bridges directly impacts the inhibitory activity of the final protein.

What molecular mechanisms explain AAI's specificity toward insect alpha-amylases but not mammalian ones?

AAI exhibits remarkable specificity for insect amylases without affecting mammalian counterparts due to several molecular features:

  • AAI can specifically combine with the active site triple amino acid Asp-Glu-Asp of insect amylases .

  • The three-dimensional structure of AAI allows it to fit precisely into the binding pocket of insect amylases while having incompatible interactions with mammalian amylases.

  • Molecular docking studies using platforms such as ZDOCK server have demonstrated that AAI interacts with specific residues in the catalytic site of coleopteran amylases that differ from those in mammalian amylases .

  • The specific inhibition mechanism involves competitive binding to the active site, preventing substrate access rather than allosteric inhibition.

This selectivity makes AAI particularly valuable for agricultural applications, as it can target pest digestive systems without affecting non-target organisms including humans .

What computational approaches can predict and optimize AAI interactions with target amylases?

Several computational approaches are effective for studying AAI-amylase interactions:

  • Molecular docking: The ZDOCK server has been successfully used for interactive docking prediction of protein-protein complexes of AAI with target amylases .

  • Sequence analysis: MEGA X (Molecular Evolutionary Genetics Analysis) can be used to analyze evolutionary relationships between different amylase inhibitors and predict potentially effective variants .

  • Structural visualization: The ENDscript server helps decipher key features in protein structures by analyzing conserved residues and predicting interaction interfaces .

  • Molecular dynamics simulations: These can model the dynamic interactions between AAI and various amylases under different conditions, providing insights into stability and specificity.

Researchers should use these tools complementarily to gain comprehensive insights into AAI-amylase interactions and to design more effective inhibitor variants.

How can the evolutionary history of AAI be traced within Amaranthus species?

The evolutionary history of AAI within Amaranthus species can be studied through:

  • Genomic analysis: The Amaranth genome assembly (377 Mb in 3518 scaffolds with an N50 of 371 kb) provides the foundation for evolutionary studies .

  • Comparative genomics: Seven grain amaranths (A. hypochondriacus, A. caudatus, and A. cruentus) and their putative progenitor (A. hybridus) have been resequenced, allowing for phylogenetic comparisons .

  • SNP phylogeny: Single nucleotide polymorphism analysis has supported the classification of A. hybridus as the progenitor species of grain amaranths .

  • Synteny analysis: Comparing synteny between amaranth and related species such as sugar beet (Beta vulgaris L.) reveals evolutionary relationships and gene conservation patterns .

  • Ks analysis: This method has been used to estimate the age of the most recent polyploidization event in amaranth, providing context for AAI gene evolution .

These approaches collectively help researchers understand how AAI evolved its unique structural and functional properties within the Amaranthaceae family.

What experimental designs are most effective for evaluating AAI activity against different insect pests?

For rigorous evaluation of AAI activity against insect pests, researchers should implement:

  • In vitro enzyme inhibition assays:

    • Purified insect α-amylases from target pests (e.g., Tribolium castaneum) should be incubated with varying concentrations of recombinant AAI

    • Enzyme activity should be measured using standardized substrates (e.g., starch, amylopectin)

    • IC50 values should be determined to quantify inhibitory potency

  • Feeding bioassays:

    • Diet incorporation method: Mix purified AAI into artificial diets at different concentrations

    • Monitor mortality, growth parameters, and development time

    • Assess food consumption and utilization indices

    • Examine midgut enzyme activities in surviving insects

  • Control groups:

    • Include positive controls (commercial insecticides)

    • Include negative controls (buffer-only treatments)

    • Use non-target insects (including beneficial insects) to confirm specificity

  • Analysis of resistance potential:

    • Multi-generational studies to detect potential development of resistance

    • Investigation of compensatory mechanisms such as expression of AAI-insensitive amylase isoforms

These methodologies allow for comprehensive assessment of AAI's potential as a biopesticide while confirming its specificity for target pest species.

What challenges exist in expressing recombinant AAI with proper folding and activity?

Recombinant expression of AAI presents several challenges researchers must address:

  • Disulfide bridge formation: The three disulfide bridges in AAI are essential for its structure and function. Conventional E. coli expression systems may not provide the oxidizing environment needed for proper disulfide formation.

  • Major folding intermediate management: AAI's oxidative folding pathway involves a major folding intermediate (MFI) containing a vicinal disulfide bridge, which acts as a kinetic trap . Expression conditions must allow progression through this intermediate.

  • Size and stability challenges: At only 32 residues, AAI is extremely small, which can pose challenges for expression and detection.

  • Functional verification methodologies:

    • Activity assays must be specific to insect amylases

    • Structural verification through circular dichroism or NMR is advisable

    • Thermal stability measurements help ensure proper folding

  • Recommended solutions:

    • Use specialized expression strains like SHuffle E. coli

    • Consider fusion protein approaches to improve expression and stability

    • Implement oxidative refolding protocols if inclusion bodies form

    • Perform rigorous activity testing against relevant insect amylases

Addressing these challenges is critical for producing functional recombinant AAI for research or application purposes.

How does AAI compare structurally and functionally to other plant-derived amylase inhibitors?

AAI represents a distinct type of amylase inhibitor compared to others found in plants:

  • Structural classification:

    • AAI belongs to the knottin-like type of inhibitors

    • Other plant amylase inhibitors include the γ-thionin-like type, the cereal type, the Kunitz type, the thaumatin-like type, and the lectin-like type

  • Size comparison:

    • At 32 residues, AAI is the shortest known α-amylase inhibitor

    • Most other plant amylase inhibitors range from 120-180 amino acids

  • Disulfide arrangement:

    • AAI has three disulfide bridges forming a characteristic knottin fold

    • This arrangement differs from other inhibitor types, such as the cereal inhibitors which typically have 4-5 disulfide bridges in different arrangements

  • Specificity profile:

    • AAI specifically targets coleopteran insect amylases

    • In contrast, many cereal-type inhibitors affect both insect and mammalian amylases

    • Legume inhibitors typically work best against amylases from Coleoptera, Diptera, and Hymenoptera insects in weakly acidic environments

  • Inhibition mechanism:

    • AAI combines with the active site triple amino acid Asp-Glu-Asp of amylase

    • Other inhibitor types may employ different binding sites or allosteric mechanisms

This structural and functional diversity highlights AAI's unique position among plant defense proteins and explains its specific applications in research and potential pest management strategies.

What analytical techniques are most effective for characterizing AAI structure-function relationships?

Several advanced analytical techniques are crucial for establishing AAI structure-function relationships:

  • X-ray crystallography and NMR spectroscopy:

    • For high-resolution structural determination

    • Critical for visualizing the three disulfide bridges and knottin fold

    • Enables observation of protein-protein interactions with target amylases

  • Circular dichroism (CD) spectroscopy:

    • Evaluates secondary structure elements

    • Monitors thermal stability and folding dynamics

    • Validates proper folding of recombinant AAI

  • Site-directed mutagenesis combined with activity assays:

    • Identifies critical residues for binding and inhibition

    • Creates structure-function maps of the inhibitor

    • Engineered variants can probe binding specificity

  • Hydrogen-deuterium exchange mass spectrometry (HDX-MS):

    • Reveals protein dynamics and solvent-accessible regions

    • Maps binding interfaces between AAI and target amylases

    • Identifies conformational changes upon binding

  • Isothermal titration calorimetry (ITC):

    • Quantifies binding thermodynamics (Kd, ΔH, ΔS, ΔG)

    • Determines binding stoichiometry

    • Compares affinity across different insect amylases

  • Surface plasmon resonance (SPR):

    • Measures real-time binding kinetics (kon, koff)

    • Evaluates inhibitor variants and binding conditions

    • Assesses effects of pH and temperature on interactions

These complementary techniques provide comprehensive insights into how AAI's compact structure enables its specific inhibition of insect amylases while sparing mammalian enzymes .

How might AAI be utilized in transgenic approaches for crop protection?

Transgenic expression of AAI offers significant potential for targeted crop protection:

  • Expression strategy considerations:

    • Tissue-specific promoters can target expression to vulnerable plant parts

    • Constitutive expression may provide whole-plant protection

    • Inducible systems can activate expression upon pest detection

  • Transformation methodologies:

    • Agrobacterium-mediated transformation for dicots

    • Particle bombardment for monocots resistant to Agrobacterium

    • Codon optimization for the host plant is essential

  • Case study precedent:

    • Similar approaches have been successful with AmA1 (another protein from A. hypochondriacus)

    • When expressed in potato, AmA1 increased growth, tuber production, and protein content

    • The protein was successfully localized in both cytoplasm and vacuole

  • Efficacy assessment:

    • Transgenic lines should be challenged with target insects

    • Enzyme inhibition assays from plant extracts confirm functional expression

    • Field trials under controlled conditions evaluate real-world protection

  • Safety considerations:

    • AAI's specificity for insect amylases minimizes off-target effects

    • Environmental impact assessments must evaluate effects on beneficial insects

    • Allergenicity and toxicity studies should confirm human safety

This approach represents a promising targeted strategy for protecting crops specifically from coleopteran pests without broad-spectrum insecticide use.

What are the critical factors affecting the oxidative folding pathway of AAI?

The oxidative folding pathway of AAI involves several critical factors that researchers must consider:

  • Disulfide bridge formation sequence:

    • AAI follows a hirudine-like pathway with numerous non-native intermediates

    • A major folding intermediate (MFI) containing a vicinal disulfide bridge serves as a kinetic trap

    • This intermediate constrains the peptide chain to fewer conformations, facilitating progression toward the native state

  • Redox environment requirements:

    • Oxidizing conditions are necessary for disulfide formation

    • Glutathione redox buffer systems help control folding

    • pH significantly impacts disulfide exchange rates

  • Temperature effects:

    • Lower temperatures may stabilize intermediate states

    • Temperature ramps can be used to overcome kinetic traps

    • Optimal folding temperature may differ from expression temperature

  • Chaperone interactions:

    • Disulfide isomerases facilitate correct pairing

    • Chaperones prevent aggregation during folding

    • Co-expression with folding assistants improves yield

  • Experimental approaches to study folding:

    • Mass spectrometry to identify intermediate states

    • Acid-trapping techniques to capture folding intermediates

    • Mutational analysis of cysteine residues to map folding pathways

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