Recombinant Chromobacterium violaceum Agmatinase (speB)

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Product Specs

Form
Lyophilized powder
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Lead Time
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Notes
Avoid repeated freeze-thaw cycles. Store working aliquots at 4°C for up to one week.
Reconstitution
Centrifuge the vial briefly before opening to consolidate the contents. Reconstitute the protein in sterile, deionized water to a concentration of 0.1-1.0 mg/mL. For long-term storage, we recommend adding 5-50% glycerol (final concentration) and aliquoting at -20°C/-80°C. Our standard glycerol concentration is 50% and can serve as a reference.
Shelf Life
Shelf life depends on several factors including storage conditions, buffer components, temperature, and protein stability. Generally, liquid formulations have a 6-month shelf life at -20°C/-80°C, while lyophilized formulations have a 12-month shelf life at -20°C/-80°C.
Storage Condition
Upon receipt, store at -20°C/-80°C. Aliquoting is essential for multiple uses. Avoid repeated freeze-thaw cycles.
Tag Info
Tag type is determined during manufacturing.
The specific tag type is determined during production. If you require a specific tag, please inform us, and we will prioritize its development.
Synonyms
speB; CV_0490; Agmatinase; EC 3.5.3.11; Agmatine ureohydrolase; AUH
Buffer Before Lyophilization
Tris/PBS-based buffer, 6% Trehalose.
Datasheet
Please contact us to get it.
Expression Region
1-322
Protein Length
full length protein
Purity
>85% (SDS-PAGE)
Species
Chromobacterium violaceum (strain ATCC 12472 / DSM 30191 / JCM 1249 / NBRC 12614 / NCIMB 9131 / NCTC 9757)
Target Names
speB
Target Protein Sequence
MSDEMIYGDG AIRRQGLYGS SIENTYAGVL SFMRRNYSRD LEGVDVAVSG IPLDLSVTFR SGARMGPQAI RAASVQLAEL KPYPWGFDPF EDLAVVDYGD CWFDAHNPLT IKPSIIEHAR TILASGAKML TFGGDHYVTY PLLIAHAEKY GKPLALLHFD AHCDTWPDDS PDSLNHGTMF YKAVKEGLID PKKSVQVGIR TWNDDFMGLN VLGAPWVHDN GVDATIAEIK KTIGDAPVYV TFDIDCLDPS AAPGTGTPVP GGLTTAQALK IIRNLGDLNI VGMDVVEVAP SYDQSEITAI AAAHIACDML CLMRNKKVAG TL
Uniprot No.

Target Background

Function
Catalyzes the conversion of agmatine to putrescine.
Database Links

KEGG: cvi:CV_0490

STRING: 243365.CV_0490

Protein Families
Arginase family, Agmatinase subfamily

Q&A

What is Chromobacterium violaceum and why is it significant for agmatinase research?

Chromobacterium violaceum is a gram-negative betaproteobacterium found in various soil and aquatic habitats with occasional involvement in mammalian infections . It is particularly notable for producing a water-insoluble purple pigment called violacein, which is regulated by a quorum sensing (QS) system . C. violaceum has gained significance in molecular biology research due to its well-characterized genetic systems, particularly the CviI/R quorum sensing regulatory mechanism . While primarily studied for violacein production, C. violaceum also contains numerous other enzymatic systems, including agmatinase (encoded by the speB gene), which plays important roles in polyamine biosynthesis pathways. The organism's genetic tractability makes it valuable for recombinant protein studies, including enzymes like agmatinase that have potential biotechnological applications.

How does agmatinase (speB) function in the polyamine biosynthetic pathway of C. violaceum?

Agmatinase (encoded by speB) catalyzes the hydrolysis of agmatine to putrescine and urea in the polyamine biosynthetic pathway. In C. violaceum, this enzyme represents one of two potential routes for putrescine synthesis, alongside the ornithine decarboxylase pathway. The polyamine pathway is crucial for various cellular processes, including growth, stress responses, and potentially secondary metabolite production. In C. violaceum specifically, polyamines may interact with other metabolic networks, potentially including those involved in violacein biosynthesis, though direct evidence for this interaction would require further investigation.

Is the expression of speB in C. violaceum regulated by quorum sensing mechanisms?

While current research has not definitively established whether speB in C. violaceum is directly regulated by quorum sensing, we know that the CviI/R system controls multiple genes in this organism. The CviI/R quorum sensing system in C. violaceum responds to N-acylhomoserine lactones (AHLs), particularly C6-HSL in strain ATCC31532 . This system regulates several genes including those encoding the violacein pigment (vioABCDE operon), chitinases, cyanide production enzymes, and proteins involved in type VI secretion .

To determine whether speB expression is QS-regulated, researchers could employ similar methods to those used for studying vioA, including:

  • Construction of speB-lacZ transcriptional fusions

  • Measurement of β-galactosidase activity in wild-type versus QS mutant backgrounds

  • Complementation studies with exogenous AHLs

  • RT-PCR analysis of speB expression in response to AHL addition

Given that CviR directly regulates several genes in C. violaceum ATCC12472, including those encoding a putative transcriptional regulator (CV_0577), a guanine deaminase (CV_0578), and a chitinase (CV_4240) , it remains possible that speB could be among the QS-regulated genes.

How does the VioS repressor system potentially interact with speB expression?

Recent research has identified VioS as a novel repressor protein that negatively controls violacein biosynthesis in C. violaceum . While VioS has been shown to specifically repress the vioA promoter without affecting the CviI/R system itself , its potential interaction with other metabolic pathways, including those involving agmatinase, remains unexplored.

For researchers interested in potential VioS-speB interactions, the following experimental approach could be informative:

  • Generate vioS knockout mutants (similar to 31532VIOS described in )

  • Create speB-lacZ transcriptional and translational fusions

  • Compare speB expression levels between wild-type and vioS mutant strains

  • Perform complementation studies with plasmid-borne vioS

This approach would parallel the methods used to demonstrate that VioS represses vioA translation in C. violaceum . If VioS affects speB expression, researchers might observe altered agmatinase activity in vioS mutants compared to wild-type strains.

What are the optimal expression systems for producing recombinant C. violaceum agmatinase?

For heterologous expression of C. violaceum agmatinase, several expression systems can be considered:

E. coli-based expression systems:

  • pET vector systems (particularly pET28a with N-terminal His-tag) in E. coli BL21(DE3) typically yield good expression levels

  • Growth at 30°C rather than 37°C after IPTG induction may improve solubility

  • Addition of 1-5% glucose to the medium may help control leaky expression

Homologous expression in C. violaceum:

  • While more challenging, expressing the protein in its native host may provide proper folding

  • Plasmids like pBBR1MCS derivatives have been successfully used in C. violaceum

  • Antibiotic selection parameters for C. violaceum: ampicillin (100 μg/ml), kanamycin (100 μg/ml), gentamicin (50 μg/ml), tetracycline (40 μg/ml)

Expression optimization protocol:

  • Clone speB into multiple expression vectors with different fusion tags

  • Test expression in various E. coli strains (BL21, Rosetta, Arctic Express)

  • Optimize induction parameters (temperature, IPTG concentration, time)

  • Screen for soluble protein expression using small-scale purification

What purification strategy yields the highest activity for recombinant C. violaceum agmatinase?

Purification of recombinant agmatinase requires careful consideration of buffer conditions to maintain enzyme stability and activity:

Recommended purification protocol:

  • Cell lysis buffer:

    • 50 mM Tris-HCl (pH 8.0)

    • 300 mM NaCl

    • 10% glycerol

    • 1 mM DTT

    • 1 mM PMSF

    • 5 mM MnCl₂ (as agmatinase is often Mn²⁺-dependent)

  • Purification steps:

    • Immobilized metal affinity chromatography (IMAC) for His-tagged protein

    • Size exclusion chromatography to remove aggregates

    • Ion exchange chromatography for final polishing

  • Activity preservation:

    • Include 1-5 mM MnCl₂ in all purification buffers

    • Add 10% glycerol to storage buffer

    • Store at -80°C in small aliquots to avoid freeze-thaw cycles

For researchers experiencing low activity, consider incorporating translational enhancers in the expression construct or co-expressing with chaperones, as the protein folding environment may be critical for maintaining enzymatic activity.

How can I accurately measure agmatinase activity in recombinant C. violaceum preparations?

Several methods are available for measuring agmatinase activity, each with specific advantages:

Colorimetric urea detection assay:

  • Incubate purified enzyme with agmatine substrate (typically 1-5 mM)

  • Stop reaction with TCA or heat inactivation

  • Measure urea production using diacetyl monoxime reaction

  • Calculate activity based on urea standard curve

HPLC-based assay:

  • React enzyme with agmatine substrate

  • Derivatize samples with dansyl chloride

  • Separate products by reverse-phase HPLC

  • Quantify putrescine formation using appropriate standards

Coupled enzyme assay:

  • Link putrescine formation to NAD⁺ reduction through coupling enzymes

  • Monitor NADH production spectrophotometrically at 340 nm

  • Calculate activity based on NADH formation rate

Activity assay buffer recommendation:

  • 50 mM Tris-HCl (pH 8.0)

  • 150 mM NaCl

  • 5 mM MnCl₂

  • 1 mM DTT

  • 1-5 mM agmatine substrate

What are the potential interactions between polyamine metabolism and violacein production in C. violaceum?

While direct evidence linking agmatinase activity to violacein production is limited, researchers might explore this potential relationship through the following approaches:

  • Generate speB knockout mutants:

    • Create targeted speB deletion in C. violaceum

    • Measure violacein production in wild-type vs. ΔspeB strains

    • Complement with plasmid-expressed speB to confirm phenotype

  • Manipulate polyamine levels:

    • Add exogenous putrescine, spermidine, or spermine to cultures

    • Measure effects on violacein production

    • Monitor expression of vioABCDE genes by qRT-PCR

  • Investigate regulation overlap:

    • Determine if speB expression changes in response to translation inhibitors that induce violacein production (like hygromycin A, spectinomycin, or chloramphenicol)

    • Test if speB is affected by mutations in the VioS repressor

Research has shown that violacein production in C. violaceum is induced by various antibiotics that inhibit polypeptide elongation during translation, including hygromycin A, blasticidin S, spectinomycin, hygromycin B, apramycin, tetracycline, erythromycin, and chloramphenicol . This suggests complex regulatory networks that might also influence polyamine metabolism enzymes like agmatinase.

How can I improve low yield or insolubility issues when expressing recombinant C. violaceum agmatinase?

Researchers facing challenges with recombinant agmatinase expression can implement several strategies:

For insolubility issues:

  • Reduce induction temperature to 18-25°C

  • Decrease IPTG concentration to 0.1-0.5 mM

  • Co-express with chaperone systems (GroEL/ES, DnaK/J)

  • Try fusion tags that enhance solubility (MBP, SUMO, TrxA)

  • Add 5-10% glycerol to lysis buffer

For low expression yield:

  • Optimize codon usage for expression host

  • Test different promoter systems

  • Evaluate alternate E. coli strains (BL21, C41/C43 for toxic proteins)

  • Consider auto-induction media instead of IPTG induction

Refolding protocol if inclusion bodies persist:

  • Isolate inclusion bodies with 2% Triton X-100 washes

  • Solubilize in 8M urea or 6M guanidine-HCl

  • Perform step-wise dialysis with decreasing denaturant

  • Add L-arginine (0.5-1M) to refolding buffer to prevent aggregation

  • Include metal cofactors (5 mM MnCl₂) in refolding buffer

What are the critical factors affecting the stability and activity of purified recombinant agmatinase?

Several factors can significantly impact the stability and activity of recombinant agmatinase:

Metal cofactor requirements:

  • Agmatinase typically requires Mn²⁺ as a cofactor

  • Include 1-5 mM MnCl₂ in all buffers during purification and storage

  • Test activity with different divalent metals (Mg²⁺, Co²⁺, Zn²⁺) to identify optimal cofactors

pH and buffer conditions:

  • Optimal pH range is typically 7.5-8.5

  • Tris-HCl buffers generally provide good stability

  • Avoid phosphate buffers which may chelate metal cofactors

Temperature sensitivity:

  • Store enzyme at -80°C for long-term storage

  • Avoid repeated freeze-thaw cycles by preparing small aliquots

  • Thermal stability assays can help determine optimal working temperature

Stabilizing additives:

  • Glycerol (10-20%)

  • Reducing agents (1-5 mM DTT or β-mercaptoethanol)

  • BSA (0.1-1 mg/ml) as a carrier protein for dilute solutions

How can I design site-directed mutagenesis experiments to investigate the catalytic mechanism of C. violaceum agmatinase?

Based on structural homology with other characterized agmatinases, researchers can target specific residues for site-directed mutagenesis:

Recommended mutagenesis targets:

  • Metal-coordinating residues (typically histidine and aspartate residues)

  • Substrate-binding pocket residues

  • Catalytic triad/dyad residues involved in the hydrolysis reaction

  • Residues at the dimer interface if the enzyme functions as a multimer

Experimental approach:

  • Perform sequence alignment with characterized agmatinases

  • Identify conserved residues for mutagenesis

  • Use overlap extension PCR or commercial kits for mutagenesis

  • Express and purify mutant proteins

  • Characterize mutants through:

    • Enzyme kinetics (Km, kcat determination)

    • Thermal stability assays

    • Metal binding affinity measurements

    • Structural analysis (if possible)

Data analysis framework:

MutationRelative Activity (%)Km (mM)kcat (s⁻¹)kcat/Km (M⁻¹s⁻¹)Thermal Stability (Tm, °C)
Wild-type100[baseline][baseline][baseline][baseline]
His→Ala?????
Asp→Ala?????
Arg→Ala?????

Can C. violaceum agmatinase be engineered for improved catalytic efficiency or altered substrate specificity?

Protein engineering approaches for improving C. violaceum agmatinase properties include:

Rational design strategies:

  • Structure-guided mutations of active site residues

  • Introduction of stabilizing salt bridges or disulfide bonds

  • Optimization of surface charges to improve solubility

  • Modification of substrate binding pocket to accommodate different substrates

Directed evolution approaches:

  • Error-prone PCR to generate mutant libraries

  • DNA shuffling with related agmatinases

  • High-throughput screening methods:

    • Colorimetric assays for urea production

    • Growth complementation in polyamine auxotrophs

    • Activity-based fluorescent probes

Potential applications of engineered variants:

  • Enhanced thermostability for industrial applications

  • Broader substrate specificity for biocatalysis

  • Improved expression in heterologous hosts

  • Reduced product inhibition

For researchers pursuing protein engineering, incorporating computational design tools like Rosetta or FoldX can help predict promising mutations before experimental validation.

How does C. violaceum agmatinase compare structurally and functionally to agmatinases from other bacterial species?

When comparing C. violaceum agmatinase to other bacterial homologs, several key aspects can be considered:

Structural comparison:

  • C. violaceum agmatinase likely belongs to the ureohydrolase superfamily

  • Expected to contain a binuclear manganese center in the active site

  • Likely forms homodimers or homotetramers like other bacterial agmatinases

  • May contain a flexible loop region involved in substrate recognition

Functional comparison:

Bacterial SpeciesOptimal pHOptimal Temp. (°C)Km for Agmatine (mM)Metal RequirementQuaternary Structure
C. violaceum7.5-8.5*30-37*Not determinedMn²⁺*Dimer/Tetramer*
E. coli9.0370.17Mn²⁺Dimer
Pseudomonas aeruginosa8.5370.11Mn²⁺Tetramer
Bacillus subtilis8.0400.3Mn²⁺Tetramer

*Predicted based on homology with other bacterial agmatinases, requires experimental verification

Evolutionary considerations:

  • Phylogenetic analysis may reveal if C. violaceum agmatinase is more closely related to proteobacterial or other agmatinases

  • Conservation of specific residues may indicate functional importance across species

What insights about C. violaceum agmatinase can be gained from studying its regulation in the context of violacein production?

Investigating agmatinase regulation alongside violacein production may reveal interesting connections:

  • Potential relationship to QS systems:

    • C. violaceum regulates violacein through the CviI/R quorum sensing system

    • Determine if speB expression changes in QS mutants or with exogenous AHL addition

  • Response to environmental stressors:

    • Violacein production is induced by translation inhibitors

    • Test if similar conditions affect agmatinase expression or activity

  • Relationship to VioS repressor:

    • VioS acts as a repressor specifically for the vioA promoter without affecting CviI/R

    • Investigate if VioS affects speB expression using similar experimental approaches

  • Polyamine-secondary metabolite connections:

    • Polyamines can affect secondary metabolite production in other bacteria

    • Determine if manipulating agmatinase levels affects violacein production

An integrated experimental approach might include:

  • Transcriptomic analysis comparing wild-type, QS mutants, and vioS mutants

  • Metabolomic profiling to identify correlations between polyamine levels and violacein

  • Promoter-reporter studies to directly measure speB expression under conditions that alter violacein production

This research could potentially reveal new regulatory networks in C. violaceum connecting primary metabolism (polyamines) with secondary metabolism (violacein).

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