Form
Lyophilized powder
Note: While we prioritize shipping the format currently in stock, please specify your format preference in order notes for customized preparation.
Lead Time
Delivery times vary depending on the purchase method and location. Please contact your local distributor for precise delivery estimates.
Note: All proteins are shipped with standard blue ice packs. Dry ice shipping requires prior arrangement and incurs additional charges.
Notes
Avoid repeated freeze-thaw cycles. Store working aliquots at 4°C for up to one week.
Reconstitution
Centrifuge the vial briefly before opening to collect the contents. Reconstitute the protein in sterile deionized water to a concentration of 0.1-1.0 mg/mL. For long-term storage, we recommend adding 5-50% glycerol (final concentration) and aliquoting at -20°C/-80°C. Our standard glycerol concentration is 50%, which may serve as a reference.
Shelf Life
Shelf life depends on storage conditions, buffer components, temperature, and protein stability. Generally, liquid formulations have a 6-month shelf life at -20°C/-80°C, while lyophilized forms have a 12-month shelf life at -20°C/-80°C.
Storage Condition
Store at -20°C/-80°C upon receipt. Aliquot for multiple uses to prevent repeated freeze-thaw cycles.
Tag Info
Tag type is determined during manufacturing.
The tag type will be determined during production. Please specify your desired tag type for preferential development.
Synonyms
zapD; CBU_0150Cell division protein ZapD; Z ring-associated protein D
Buffer Before Lyophilization
Tris/PBS-based buffer, 6%
Trehalose.
Datasheet
Please contact us to get it.
Protein Length
full length protein
Species
Coxiella burnetii (strain RSA 493 / Nine Mile phase I)
Target Protein Sequence
MVATTITYEQ PLNEPMRICL RLEHLFRQLH EHIREPAPAA SHLAMLALLK ALNVIDRPDL
KTKLTQTLTQ QTSTLLQLKH SPEVDNHKLQ GLLDTLDRYV THLHQTTRKI GEPLRENAFL
TQIRSHLYNP AGPCNFTTPA YALWLQQPSE NRINDLQNWA KEFEPLINIV NAILQIIRES
TSPQNIVARQ GFYQQMLNAT SPCQLIQLIL PIEKNIYPEI CAGKHRLVIR FLPLDVNNNE
NTKQIAEEIS FKLNCCRI