Pn-AMP1 exhibits a dual mechanism:
Membrane disruption: Accumulates at fungal hyphal septa, inducing ion leakage and cell lysis .
Targeted binding: Interacts with sphingolipids (e.g., glucosylceramide) and chitin in fungal cell walls, inhibiting growth .
Key findings from mechanistic studies:
Confocal microscopy revealed Pn-AMP1 localization in hyphal septa of Neurospora crassa and Saccharomyces cerevisiae, correlating with membrane integrity loss .
Activity is pH-sensitive; antifungal effects diminish under acidic conditions (pH ≤ 2.0) .
Pn-AMP1 shows broad-spectrum activity against chitin-containing fungi:
| Fungal Pathogen | IC₅₀ (μg/mL) | Reference |
|---|---|---|
| Neurospora crassa | 0.6–75 | |
| Candida albicans | 11–36 | |
| Phytophthora sojae | Significant inhibition in transgenic plants |
It also inhibits Gram-positive bacteria like Bacillus subtilis but shows minimal activity against Gram-negative species .
Pn-AMP1 has been engineered into crops for disease resistance:
Tomato and tobacco: Transgenic lines expressing Pn-AMP1 exhibited enhanced tolerance to fungal pathogens like Phytophthora sojae .
Soybean: Overexpression of homologs (e.g., CaAMP1) reduced Phytophthora root rot severity by upregulating salicylic acid and jasmonic acid defense pathways .
Thermal stability: Retains activity at high temperatures due to disulfide bonds .
pH sensitivity: Loses efficacy in acidic environments, limiting agricultural applications in low-pH soils .
Research priorities include optimizing recombinant production systems (e.g., E. coli or plant bioreactors) and improving pH stability through structural modifications. Field trials of Pn-AMP1-expressing crops are ongoing to validate long-term resistance and ecological impacts .