Recombinant Lachancea thermotolerans Vacuolar membrane protein KLTH0G09570g (KLTH0G09570g) is a protein derived from the yeast species Lachancea thermotolerans (formerly Kluyveromyces thermotolerans) . L. thermotolerans is known for its biotechnological potential and is found in various natural and human-related environments . The protein, designated as KLTH0G09570g, is a vacuolar membrane protein, suggesting it is located in the vacuolar membrane of the yeast cell .
Molecular Weight: The molecular weight of the protein is approximately 32,462 Da .
Source: The protein is produced in E. coli, Yeast, Baculovirus or Mammalian Cell .
Purity: Typically has a purity equal to or greater than 85% as determined by SDS-PAGE .
Tag Information: Contains an N-terminal tag and may also contain a C-terminal tag .
Storage: Recommended storage is at -20°C, with extended storage at -20°C or -80°C .
Shelf life: The shelf life of liquid form is generally 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C .
KLTH0G09570g is a vacuolar membrane protein, which, by similarity, belongs to the PRM5 family . Its subcellular location is the vacuole membrane, where it functions as a single-pass membrane protein .
Lachancea thermotolerans has remarkable, yet underexplored, biotechnological potential . The yeast is used to produce high levels of lactic acid during alcoholic fermentation and gives winemakers new possibilities to naturally acidify red, white, and rosé wines during alcoholic fermentation .
Lachancea thermotolerans is a non-Saccharomyces yeast with increasing interest in winemaking due to its ability to modulate wine acidity and aroma profiles .
Acid Production: L. thermotolerans produces lactic acid and consumes malic acid, contributing to the deacidification of musts and wines .
Flavor Profile: L. thermotolerans can influence the concentration of higher alcohols and esters, impacting the volatile profile of the wine .
Sequential Inoculation: L. thermotolerans is often used in sequential inoculation with Saccharomyces cerevisiae to manage acidity and complexity in wine .
Phenotyping assays reveal substantial variability in growth performance among different L. thermotolerans strains . Some strains exhibit lower growth on various substrates except glucose, while others show better growth on tested substrates . Certain groups display osmotolerance, while others show variable growth at different temperatures and on different carbon sources such as xylose and glycerol .
Recombinant Lachancea thermotolerans Vacuolar membrane protein KLTH0G09570g is available for purchase from various suppliers for research purposes . The protein can be produced in different hosts, including E. coli, yeast, baculovirus, and mammalian cells .
KEGG: lth:KLTH0G09570g
For optimal experimental outcomes, adhere to the following storage and reconstitution protocol:
Storage conditions: Store the lyophilized protein at -20°C/-80°C upon receipt. Aliquoting is necessary for multiple use to avoid repeated freeze-thaw cycles .
Reconstitution procedure:
Working with reconstituted protein:
Expression System Selection:
The most validated approach utilizes E. coli expression systems with the following considerations:
Vector design: Incorporate an N-terminal His-tag for simplified purification via affinity chromatography .
Expression optimization:
Monitor temperature, IPTG concentration, and induction time
Consider specialized E. coli strains optimized for membrane protein expression
Include protease inhibitors during cell lysis to prevent degradation
Purification workflow:
Immobilized metal affinity chromatography (IMAC) using the His-tag
Size exclusion chromatography for additional purification if needed
Buffer optimization to maintain protein stability throughout purification
Quality control:
SDS-PAGE analysis (target >90% purity)
Western blot confirmation
Mass spectrometry verification of intact protein
Based on research methodologies employed with L. thermotolerans, the following experimental approaches are recommended:
Synchrotron radiation-based FTIR (S-FTIR) microspectroscopy:
Complementary fluorescent probe techniques:
Flow cytometry protocol:
Controlled stress application:
Implement precise temperature and hydration gradients
Monitor protein response across different stress intensities
Compare KLTH0G09570g behavior to known stress-response proteins
Research with L. thermotolerans has revealed significant correlations between protein structural modifications and cellular stress responses:
Membrane fluidity indicators:
Protein structural dynamics:
Structure-function correlation approach:
Map specific protein regions to stress response functions
Analyze the amino acid composition of KLTH0G09570g for potential stress-responsive motifs
Consider targeted mutagenesis to identify critical functional domains
The following table summarizes key biophysical changes observed during stress responses that may involve KLTH0G09570g:
| Spectral Region | Molecular Assignment | Wavenumber (cm⁻¹) | Correlation with Stress Response |
|---|---|---|---|
| Amide I | α-helix | 1650-1660 | Reduced intensity correlates with cell mortality |
| Amide I | β-sheet | 1639 | Modifications indicate protein degradation |
| Amide II | N-H bending/C-N stretching | 1545 | Strong contribution in stressed cells |
| Lipid region | CH₂ symmetric stretching | Higher wavenumber shift | Positively correlates with improved viability |
L. thermotolerans demonstrates particular sensitivity to dehydration while maintaining resistance to freezing, suggesting complex membrane regulation mechanisms potentially involving KLTH0G09570g . Key experimental design considerations include:
Dehydration protocol optimization:
Temperature gradient control is crucial—higher temperatures (e.g., 60°C vs. 45°C) significantly reduce cell viability
Research indicates different dehydration kinetics (KA vs. KB) result in markedly different viability outcomes (<10% vs. 44% viability)
Control relative humidity (RH) precisely, as 23% RH at different temperatures produces significantly different mortality rates
Avoiding methodological artifacts:
Multiparameter experimental design:
Systematically vary both temperature and hydration parameters
Include time-course analysis to capture dynamic responses
Compare wild-type responses to cells with modified KLTH0G09570g expression
Analysis of the 298 amino acid sequence reveals several notable features that may contribute to its functional role:
Hydrophobic transmembrane regions:
The sequence "TLFIAVGSVVGFIFLIIALAYIVSAYI" contains a high proportion of hydrophobic residues characteristic of membrane-spanning domains
These regions likely anchor the protein within the vacuolar membrane
Phosphorylation sites:
Several serine and threonine residues (particularly in the C-terminal region) represent potential regulatory phosphorylation sites
The sequence "SRSTSPVKS" contains a cluster of potential phosphorylation targets that may modulate protein function during stress
Charged residue distribution:
The protein contains relatively balanced acidic and basic residues
The C-terminal region "LDKMFEDES" contains alternating charged residues that may participate in ionic interactions
Comparative analysis approach:
Alignment with homologous proteins from related species could identify conserved domains
Structural modeling based on known vacuolar membrane proteins may reveal functional insights
Membrane proteins present specific experimental challenges that require strategic approaches:
Protein solubility issues:
Challenge: Hydrophobic domains can cause aggregation during expression and purification.
Solution: Evaluate different detergents (CHAPS, DDM, OG) for optimal solubilization; consider fusion partners that enhance solubility.
Functional activity assessment:
Challenge: Maintaining native conformation in recombinant systems.
Solution: Develop activity assays specific to membrane dynamics; consider reconstitution into artificial membrane systems.
Storage stability:
Expression yield optimization:
Challenge: Low expression levels common with membrane proteins.
Solution: Evaluate codon optimization; test multiple E. coli strains; consider alternate expression systems (yeast, insect cells).
The study of KLTH0G09570g offers several promising avenues for understanding fundamental cellular adaptation mechanisms:
Comparative stress physiology:
Biotechnological applications:
L. thermotolerans has significant applications in food and beverage production including:
KLTH0G09570g research may reveal molecular targets to enhance these valuable traits
Membrane biophysics advancements:
Methodological innovations: