Recombinant Lactuca sativa Photosystem II reaction center protein H (psbH)

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Description

Production and Purification

The recombinant psbH protein is synthesized in E. coli with an N-terminal His-tag for affinity purification . Key production parameters include:

ParameterLactuca sativa psbH Chaetosphaeridium globosum psbH Cyanidioschyzon merolae psbH
Expression HostE. coliE. coliE. coli
TagHis-tag (N-terminal)His-tag (N-terminal)His-tag (N-terminal)
Purity>90% (SDS-PAGE)>90% (SDS-PAGE)>90% (SDS-PAGE)
Storage BufferTris-based, 50% glycerolTris/PBS, 6% trehaloseTris/PBS, 6% trehalose
Stability-20°C/-80°C; avoid freeze-thaw-20°C/-80°C; avoid freeze-thaw-20°C/-80°C; avoid freeze-thaw

Reconstitution involves dissolving lyophilized protein in deionized water (0.1–1.0 mg/mL) with optional glycerol supplementation for long-term storage .

3.1. Enhancing Recombinant Protein Yield

A 2024 study demonstrated improved transient protein expression in lettuce (Lactuca sativa) using RNA interference (RNAi) targeting RDR1 and RDR6, which suppress gene silencing mechanisms . This approach increased EGFP expression by 4.9-fold and birch pollen allergen Bet v 1 by 2.5-fold, highlighting lettuce’s potential as a host for industrial protein production . Although not directly targeting psbH, such methodologies could inform future optimization of PSII protein expression.

3.2. Chloroplast Transformation Systems

In Chlamydomonas reinhardtii, the psbH gene locus has been used for chloroplast transformation. For example, a truncated D2-D1 chimeric gene was integrated near psbH to express a mammalian protein (M-SAA3) in chloroplasts, leveraging PSII core gene promoters for robust expression . Similar strategies could apply to Lactuca psbH for targeted protein localization in chloroplasts.

Comparative Analysis of PSII-H Proteins

FeatureLactuca sativa psbH Cyanidioschyzon merolae psbH Chaetosphaeridium globosum psbH
Membrane AnchoringLikely single transmembrane helixTruncated hydrophobic regionExtended hydrophobic domain
PhosphorylationConserved residues (e.g., Thr/Ser)Similar motifsIdentical phosphorylation sites
Expression EfficiencyModerate (plant-based systems)High (thermophilic algae)Moderate (green alga)

Challenges and Future Directions

  • Optimization of Expression: RNAi-mediated suppression of RDR1/RDR6 in lettuce could enhance psbH yields .

  • Structural Elucidation: Crystallization trials for Lactuca psbH are needed to resolve its interaction with PSII core components.

  • Industrial Applications: Integration of psbH into chloroplast expression vectors (e.g., using psbA promoter) could enable scalable production of bioactive proteins .

Product Specs

Form
Lyophilized powder
Note: While we prioritize shipping the format currently in stock, please specify your format preference in order notes for customized fulfillment.
Lead Time
Delivery times vary depending on the purchase method and location. Please contact your local distributor for precise delivery estimates.
Note: Our proteins are shipped with standard blue ice packs. Dry ice shipping requires prior arrangement and incurs additional charges.
Notes
Avoid repeated freeze-thaw cycles. Store working aliquots at 4°C for up to one week.
Reconstitution
Centrifuge the vial briefly before opening to consolidate the contents. Reconstitute the protein in sterile deionized water to a concentration of 0.1-1.0 mg/mL. For long-term storage, we recommend adding 5-50% glycerol (final concentration) and aliquoting at -20°C/-80°C. Our standard glycerol concentration is 50%, provided as a guideline.
Shelf Life
Shelf life depends on various factors including storage conditions, buffer composition, temperature, and protein stability. Generally, liquid formulations have a 6-month shelf life at -20°C/-80°C, while lyophilized forms have a 12-month shelf life at -20°C/-80°C.
Storage Condition
Upon receipt, store at -20°C/-80°C. Aliquoting is essential for multiple uses. Avoid repeated freeze-thaw cycles.
Tag Info
Tag type is determined during the manufacturing process.
The tag type is determined during production. To ensure a specific tag, please inform us, and we will prioritize its development.
Synonyms
psbH; Photosystem II reaction center protein H; PSII-H; Photosystem II 10 kDa phosphoprotein
Buffer Before Lyophilization
Tris/PBS-based buffer, 6% Trehalose.
Datasheet
Please contact us to get it.
Expression Region
2-73
Protein Length
Full Length of Mature Protein
Species
Lactuca sativa (Garden lettuce)
Target Names
psbH
Target Protein Sequence
ATQTVENGARSGPRRTTVGDLLKPLNSEYGKVAPGWGTTPLMGVAMALFAVFLSIILEIY NSSVLLDGISMN
Uniprot No.

Target Background

Function

A crucial component of the Photosystem II (PSII) core complex, essential for its stability and/or assembly. PSII is a light-driven water:plastoquinone oxidoreductase that harnesses light energy to extract electrons from H₂O, producing O₂ and a proton gradient used for ATP synthesis. It comprises a core antenna complex for photon capture and an electron transfer chain converting photonic excitation into charge separation.

Database Links

KEGG: lsv:3772840

Protein Families
PsbH family
Subcellular Location
Plastid, chloroplast thylakoid membrane; Single-pass membrane protein.

Q&A

What is the Photosystem II reaction center protein H (psbH) in Lactuca sativa?

Photosystem II reaction center protein H (psbH) is a low-molecular-mass protein component of the Photosystem II (PSII) complex found in the thylakoid membranes of Lactuca sativa (garden lettuce). It is also known as Photosystem II 10 kDa phosphoprotein. The protein has a UniProt identifier of Q332U8 and an expression region spanning amino acids 2-73. The full amino acid sequence is ATQTVENGARSGPRRTTVGDLLKPLNSEYGKVAPGWGTTPLMGVAMALFAVFLSIILEIYNSSVLLDGISMN . As part of the highly conserved PSII core that facilitates electron transfer from water to plastoquinone, psbH plays a critical role in the water-splitting and oxygen-evolving functions of photosynthesis .

What is the functional significance of psbH in Photosystem II?

The psbH protein serves as an integral component of PSII, which is a multi-subunit pigment-protein complex responsible for water splitting, oxygen evolution, and plastoquinone reduction during photosynthesis. While not as extensively studied as the D1 and D2 reaction center core proteins, psbH contributes to the structural stability and functional efficiency of PSII. The protein likely participates in electron transport processes, as PSII catalyzes light-driven electron transfer from water to plastoquinone . Research suggests that proteins within the PSII complex, including potential phosphoproteins like psbH, may have roles in responding to environmental stressors such as high temperature, which affects lettuce development and bolting .

How does psbH interact with other proteins in the PSII complex?

The PSII complex consists of multiple protein components including core proteins (D1/PsbA and D2/PsbD), core antenna proteins (CP43/PsbC and CP47/PsbB), low-molecular-mass proteins like psbH, extrinsic oxygen-evolving complex proteins, and light-harvesting complex proteins . As a low-molecular-mass protein, psbH likely functions by interacting with these larger core proteins to maintain the structural integrity of the complex and possibly regulate electron transport efficiency. Specific protein-protein interactions can be studied using techniques such as co-immunoprecipitation, crosslinking experiments, or structural analysis through X-ray crystallography or cryo-electron microscopy, which have been successfully employed to understand PSII architecture .

What are the optimal conditions for expressing recombinant Lactuca sativa psbH?

For expressing recombinant Lactuca sativa psbH, researchers should consider:

  • Expression System Selection: Based on available research methodologies for photosynthetic proteins, E. coli or yeast expression systems may be suitable, with codon optimization for the target organism.

  • Construct Design: Include the psbH sequence (amino acids 2-73) with appropriate fusion tags to facilitate purification and detection. The choice of tag should be determined during the production process to ensure optimal protein folding and activity .

  • Expression Conditions: Temperature, inducer concentration, and expression duration should be optimized to maximize yield while preventing inclusion body formation.

  • Storage Considerations: Once purified, the protein should be stored in Tris-based buffer with 50% glycerol at -20°C, with extended storage at -80°C. Working aliquots can be maintained at 4°C for up to one week, avoiding repeated freeze-thaw cycles .

What methods are effective for studying psbH phosphorylation status?

Given that psbH is also known as Photosystem II 10 kDa phosphoprotein, its phosphorylation status is likely important for its function. Researchers can employ these methodologies:

  • Phosphoproteomic Analysis: Mass spectrometry-based approaches can identify phosphorylation sites within psbH, as demonstrated in lettuce phosphoproteomic studies .

  • Phosphorylation-Specific Antibodies: Develop antibodies that specifically recognize phosphorylated forms of psbH for immunoblotting or immunoprecipitation experiments.

  • In vitro Kinase Assays: Identify kinases responsible for psbH phosphorylation using recombinant protein and candidate kinases.

  • Mutagenesis: Create phosphomimetic (e.g., serine to aspartate) or phosphonull (serine to alanine) mutations at putative phosphorylation sites to understand the functional consequences of phosphorylation.

  • Stress Response Analysis: Examine how environmental stressors like high temperature affect psbH phosphorylation status, potentially linking it to physiological responses such as bolting in lettuce .

How does psbH contribute to PSII stability under environmental stress conditions?

Research examining D1 protein mutants suggests that PSII proteins play crucial roles in adapting to environmental stressors like high light and high temperature (HL/HT). For investigating psbH's role:

  • Stress Response Experiments: Expose lettuce plants or isolated thylakoid membranes to various stressors (high light, temperature fluctuations, drought) and analyze changes in psbH expression, phosphorylation, and turnover rates.

  • Photosynthetic Efficiency Measurements: Use oxygen evolution measurements and chlorophyll fluorescence techniques to assess the maximum quantum yield of PSII photochemical reaction and electron transport efficiency under stress conditions .

  • Pigment Analysis: Analyze changes in photoprotective pigments (xanthophyll cycle components, zeaxanthin, antheraxanthin) in response to stress, as these have been shown to vary in D1 protein mutants with different PSII functionalities .

  • Oxidative Stress Markers: Measure reactive oxygen species (ROS) production and antioxidant enzyme activities (superoxide dismutase, catalase) as indicators of stress response mechanisms potentially regulated by psbH .

What role might psbH play in the metabolic responses of Lactuca sativa to environmental contaminants?

Recent research has demonstrated that lettuce exhibits specific metabolic responses to environmental pollutants:

  • Comparative Metabolomics: Analyze metabolic profiles of wild-type versus psbH-modified lettuce exposed to environmental contaminants like polystyrene nanoplastics or heavy metals.

  • Pathway Analysis: Investigate whether psbH alterations affect energy metabolism, glutathione metabolism, or ABC transporters, which are pathways disturbed by environmental contaminants in lettuce .

  • Oxidative Stress Assessment: Measure superoxide dismutase activity and malonaldehyde (MDA) accumulation to evaluate oxidative stress levels in relation to psbH function during exposure to contaminants .

  • Nutritional Quality Assessment: Analyze soluble protein, soluble sugar, and nitrate content to determine if psbH influences how contaminant exposure affects lettuce nutritional quality .

How can CRISPR-Cas9 genome editing be utilized to study psbH function in Lactuca sativa?

CRISPR-Cas9 technology offers powerful approaches for investigating psbH function:

  • Gene Knockout Strategy: Design guide RNAs targeting the psbH gene to create knockout mutants, focusing on:

    • Guide RNA selection with minimal off-target effects

    • Efficient transformation methods for lettuce

    • Screening and confirmation protocols for edited lines

  • Base Editing Applications: Use base editors to introduce specific point mutations in psbH to study:

    • The importance of key residues in protein function

    • The effect of phosphorylation site modifications

    • The creation of mutations mimicking those in other model systems

  • Phenotypic Analysis Framework:

    • Photosynthetic efficiency measurements comparing wild-type and edited lines

    • Growth analysis under various environmental conditions

    • Biochemical assays of PSII assembly and stability

  • Complementation Experiments: Reintroduce wild-type or modified psbH to confirm phenotype specificity and perform structure-function analyses.

How does psbH structure and function compare between Lactuca sativa and other photosynthetic organisms?

The core components of PSII are highly conserved across photosynthetic organisms, from cyanobacteria to land plants . Researchers can explore:

  • Sequence Alignment Analysis: Compare psbH sequences across species to identify conserved domains and species-specific variations. The conserved regions likely indicate functionally critical domains.

  • Structural Homology Modeling: Use known PSII crystal structures as templates to model Lactuca sativa psbH and predict its spatial arrangement within the complex.

  • Functional Complementation Studies: Express Lactuca sativa psbH in model organisms with psbH mutations to assess functional conservation.

  • Evolution Rate Analysis: Examine the evolutionary rate of psbH compared to other PSII proteins to understand selection pressures and functional constraints.

What insights can proteomics approaches provide about psbH post-translational modifications and protein interactions?

Advanced proteomics techniques can reveal critical aspects of psbH regulation:

  • Interaction Proteomics: Use co-immunoprecipitation coupled with mass spectrometry to identify proteins that interact with psbH under different physiological conditions.

  • Crosslinking Mass Spectrometry: Apply chemical crosslinking followed by mass spectrometry to map the spatial relationships between psbH and neighboring proteins within the PSII complex.

  • Post-translational Modification Mapping: Employ phosphoproteomics, similar to methods used in previous lettuce studies , to identify not only phosphorylation but also other potential modifications such as acetylation, methylation, or ubiquitination.

  • Temporal Dynamics Analysis: Examine how psbH modifications change during development or in response to environmental stimuli, potentially linking to photosynthetic efficiency variations.

How might synthetic biology approaches be used to engineer improved psbH functionality in crop plants?

Future research could explore:

  • Rational Design of Enhanced psbH Variants: Engineer psbH proteins with:

    • Improved stability under heat stress

    • Enhanced electron transport efficiency

    • Optimized phosphorylation sites for stress response

  • Synthetic Promoter Engineering: Design synthetic promoters for psbH that respond to specific environmental cues, potentially improving photosynthetic efficiency under suboptimal conditions.

  • Integration with Other PSII Modifications: Combine psbH engineering with modifications to other PSII components for synergistic improvements in photosynthetic performance.

  • Field Testing Protocols: Develop methods to assess the performance of psbH-modified plants under realistic agricultural conditions, measuring both photosynthetic efficiency and agronomic traits.

What implications does psbH research have for understanding high temperature responses in lettuce cultivation?

High temperatures induce early bolting in lettuce, decreasing both quality and production . Understanding psbH's role could provide insights for breeding heat-tolerant varieties:

  • Temperature Response Mechanisms: Investigate whether psbH phosphorylation status changes in response to high temperature exposure, potentially acting as a signaling component in bolting induction.

  • Comparative Analysis of Cultivars: Examine psbH sequence, expression, and modification differences between heat-sensitive and heat-tolerant lettuce cultivars.

  • Marker Development: Develop molecular markers based on psbH variations for marker-assisted selection in breeding programs focused on heat tolerance.

  • Photosynthetic Efficiency Under Heat Stress: Measure how psbH modifications affect photosynthetic parameters under elevated temperatures, potentially explaining differences in crop performance.

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