Form
Lyophilized powder
Note: While we prioritize shipping the format currently in stock, please specify your preferred format in order notes for customized preparation.
Lead Time
Delivery times vary depending on purchasing method and location. Consult your local distributor for precise delivery estimates.
Note: Standard shipping includes blue ice packs. Dry ice shipping requires advance notification and incurs additional charges.
Notes
Avoid repeated freeze-thaw cycles. Store working aliquots at 4°C for up to one week.
Reconstitution
Centrifuge the vial briefly before opening to consolidate the contents. Reconstitute the protein in sterile, deionized water to a concentration of 0.1-1.0 mg/mL. We recommend adding 5-50% glycerol (final concentration) and aliquoting for long-term storage at -20°C/-80°C. Our standard glycerol concentration is 50%, offered as a guideline for your reference.
Shelf Life
Shelf life depends on storage conditions, buffer composition, temperature, and protein stability. Generally, liquid formulations have a 6-month shelf life at -20°C/-80°C, while lyophilized forms have a 12-month shelf life at -20°C/-80°C.
Storage Condition
Store at -20°C/-80°C upon receipt; aliquot for multiple uses. Avoid repeated freeze-thaw cycles.
Tag Info
Tag type is determined during manufacturing.
The tag type is determined during production. If you require a specific tag, please inform us, and we will prioritize its development.
Synonyms
corA; plu4635; Magnesium transport protein CorA
Buffer Before Lyophilization
Tris/PBS-based buffer, 6%
Trehalose.
Datasheet
Please contact us to get it.
Protein Length
full length protein
Species
Photorhabdus luminescens subsp. laumondii (strain DSM 15139 / CIP 105565 / TT01)
Target Protein Sequence
MLSAFKLENNRLLRLEFEEGEKLSDSLWVDLVEPAEQDRLQVQNELGQILATRPELDDIE
ASARFFEDEDGIHVHSFFYFEDAEDHAGNATVAFTIRDGRLYTLRERELPAFRLYRMRAR
NQTLVDGNAYEVLMDLFETKIEQLADVIENIYSVLESLSRVIMEGKQGDEFDIALSSLAE
QEDISWKVRLCLMDTQRALNFLVRRARLPGAQLEQAREILRDIESLLPHNESLFQKVNFL
MQAAMGFINIEQSRIIKIFSVVSVVFLPPTLVASSYGMNFEFMPELHWTFGYPGAIGLMI
AAGLAPYLYFKRKNWL