Recombinant Solanum lycopersicum Beta-galactosidase, partial

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Product Specs

Form
Lyophilized powder. We will ship the available format, but please specify any format requirements when ordering.
Lead Time
Delivery times vary by purchase method and location. Consult local distributors for specifics. Proteins ship with blue ice packs by default; request dry ice in advance (extra fees apply).
Notes
Avoid repeated freeze-thaw cycles. Working aliquots are stable at 4°C for up to one week.
Reconstitution
Briefly centrifuge the vial before opening. Reconstitute in sterile deionized water to 0.1-1.0 mg/mL. Add 5-50% glycerol (final concentration) and aliquot for long-term storage at -20°C/-80°C. Our default glycerol concentration is 50%.
Shelf Life
Shelf life depends on storage conditions, buffer, temperature, and protein stability. Liquid form: 6 months at -20°C/-80°C. Lyophilized form: 12 months at -20°C/-80°C.
Storage Condition
Store at -20°C/-80°C upon receipt. Aliquot for multiple uses. Avoid repeated freeze-thaw cycles.
Tag Info
Tag type is determined during manufacturing. Please inform us of any specific tag preferences.
Synonyms
Beta-galactosidase; EC 3.2.1.23; Acid beta-galactosidase; Lactase; Exo-(1-->4)-beta-D-galactanase
Buffer Before Lyophilization
Tris/PBS-based buffer, 6% Trehalose.
Datasheet
Please contact us to get it.
Protein Length
Partial
Purity
>85% (SDS-PAGE)
Species
Solanum lycopersicum (Tomato) (Lycopersicon esculentum)
Uniprot No.

Target Background

Function
Involved in cell wall degradation. Acts as an exo-(1→4)-β-D-galactanase, degrading polysaccharides with β-(1→4)-linked galactans.
Gene References Into Functions
1. Tomato beta-galactosidase 1 (TBG1) expressed in yeast shows optimal activity at pH 5.0 and 40-50°C. TBG1 acts on β-(1,3)- and β-(1,6)-galactobiose and lactose. (PMID: 25105231)
Database Links
Protein Families
Glycosyl hydrolase 35 family

Q&A

What is Solanum lycopersicum Beta-galactosidase and what are its main variants?

Solanum lycopersicum (tomato) beta-galactosidase enzymes comprise a family of at least seven different variants (TBG1-7) that play crucial roles in carbohydrate-reserve mobilization, cell-wall modification during fruit ripening, and turnover of signaling molecules. These enzymes are glycosyl hydrolases (family 35) that catalyze the hydrolysis of terminal β-D-galactosyl residues from various substrates . The different variants share 33-79% amino acid sequence identity and all contain the putative active site consensus sequence pattern G-G-P-[LIVM]-x-Q-x-E-N-E-[FY] . TBG4, one of the most extensively studied variants, corresponds to β-galactosidase II and exhibits both β-galactosidase and exo-β-(1,4)-galactanase activities .

How do Solanum lycopersicum Beta-galactosidases (TBGs) differ in substrate specificity?

The TBG variants demonstrate distinct substrate preferences that reflect their specialized physiological roles:

TBG VariantPrimary Substrate SpecificitypH OptimumTemperature OptimumNotable Characteristics
TBG4β-(1→4) and 4-linked galactooligosaccharides4.0-4.537-45°CStrong exo-β-(1→4)-galactanase activity on ≥5 mer galactans
TBG5β-(1→3) and β-(1→6)-linked galactooligosaccharides4.0-4.537-45°CBroader substrate range than TBG4

TBG4 specifically hydrolyzes β-(1→4) and 4-linked galactooligosaccharides, showing strong preference for β-(1,4)-galactans longer than pentamers as substrates . In contrast, TBG5 preferentially hydrolyzes β-(1→3) and β-(1→6)-linked galactooligosaccharides . Both enzymes can degrade galactosylated rhamnogalacturonan but neither can degrade galactosylated xyloglucan .

What expression systems have been successfully used for recombinant Solanum lycopersicum Beta-galactosidase production?

The yeast Pichia pastoris has been established as an effective heterologous expression system for recombinant tomato β-galactosidases, particularly TBG4 . This eukaryotic system offers advantages for plant protein expression including proper protein folding and post-translational modifications. Studies have confirmed that recombinant TBG4 and TBG5 proteins expressed in yeast retain their enzymatic activities and substrate specificities similar to the native enzymes . The successful expression in P. pastoris has enabled detailed biochemical characterization and crystallization studies of these enzymes .

What purification strategies are most effective for recombinant TBG proteins?

While specific purification protocols are not detailed in the provided search results, successful purification has been achieved for crystallization studies. For TBG4, purification following expression in P. pastoris yielded protein of sufficient purity and quantity for crystallization by the sitting-drop vapor-diffusion method . The resulting crystals diffracted to 1.65 Å resolution, indicating high protein purity and homogeneity . Researchers should consider optimizing purification strategies based on the physicochemical properties of TBG proteins, including their glycosylation status, as evidenced by the presence of glycosylation sites observed in the crystal structure of TBG4 (PDB: 3W5G) .

What structural information is available for recombinant TBG4?

The crystal structure of tomato β-galactosidase 4 (TBG4) has been determined (PDB ID: 3W5G) and provides valuable insights into its structural features . The crystallized TBG4 protein:

  • Belongs to the orthorhombic space group P212121 with unit-cell parameters a = 92.82, b = 96.30, c = 159.26 Å

  • Contains two monomers per asymmetric unit (VM = 2.2 Å3 Da−1), with a solvent content of 45%

  • Has a sequence length of 718 amino acids

  • Contains 2 glycosylation sites, indicating post-translational modification

  • Has been crystallized in complex with galactose, providing insights into substrate binding

This structural information is essential for understanding the enzyme's catalytic mechanism and substrate specificity at the molecular level.

How does glycosylation affect the structure and function of recombinant TBG proteins?

The crystal structure of TBG4 reveals the presence of 2 glycosylation sites with N-acetylglucosamine (NAG) moieties . Glycosylation likely plays important roles in protein folding, stability, and possibly substrate recognition. While specific studies on the effects of glycosylation on TBG function are not detailed in the search results, the conservation of glycosylation sites suggests their importance for proper enzyme function. Researchers working with recombinant TBG proteins should consider the impact of the expression system on glycosylation patterns, as these post-translational modifications may influence enzyme activity, stability, and substrate specificity.

What are the optimal conditions for enzymatic activity of recombinant TBG proteins?

Recombinant TBG4 and TBG5 expressed in yeast have been characterized for their optimal reaction conditions:

  • pH optimum: Both enzymes show peak activities between pH 4.0-4.5

  • Temperature optimum: Both enzymes function optimally between 37-45°C

  • Buffer conditions: While not explicitly stated in the search results, the acidic pH optimum suggests citrate or acetate buffer systems would be appropriate

These parameters are crucial for designing enzymatic assays and functional studies with recombinant TBG proteins.

How can the substrate specificity of recombinant TBG4 be experimentally determined?

Several complementary approaches have been used to characterize the substrate specificity of recombinant TBG4:

  • Hydrolysis of defined oligosaccharides: Testing activity against β-(1→4), β-(1→3), and β-(1→6)-linked galactooligosaccharides revealed TBG4's preference for β-(1→4) linkages .

  • Release of galactosyl residues from native cell wall fractions: Quantifying galactose release from different cell wall fractions throughout fruit development demonstrated TBG4's highest activity on chelator-soluble pectin and alkali-soluble pectin at the turning stage of ripening .

  • Fluorescently labeled substrates: Using aminopyrene trisulfonate-labeled substrates showed that TBG4 has strong exo-β-(1→4)-galactanase activity specifically on galactans of 5 or more units .

  • Activity on complex polysaccharides: Testing against different polysaccharides revealed that TBG4 can degrade galactosylated rhamnogalacturonan but not galactosylated xyloglucan .

These methodologies provide a comprehensive approach to characterizing substrate specificity of recombinant β-galactosidases.

What evidence supports the role of TBG4 in tomato fruit ripening?

Multiple lines of evidence demonstrate TBG4's involvement in fruit ripening processes:

  • Expression pattern: RNA gel-blot analysis shows specific expression of TBG4 during fruit ripening .

  • Antisense suppression studies: Transgenic tomato plants expressing antisense TBG4 cDNA showed:

    • Reduced TBG4 mRNA levels correlating with decreased exo-galactanase activity

    • Reduced free galactose levels at mature green stage 4

    • Significantly increased fruit firmness in several antisense lines

  • Enzymatic activity profile: During ripening, a 4- to 5-fold increase in exo-galactanase activity coupled with a corresponding increase in free galactose has been observed .

  • Substrate specificity: TBG4's ability to degrade β-(1,4)-galactans, which are components of cell wall pectins, supports its role in cell wall modification during ripening .

These findings collectively support TBG4's role in modifying cell wall structure during fruit ripening, particularly through the degradation of galactan side chains of pectins.

How do different TBG family members contribute to distinct developmental processes?

The tomato β-galactosidase (TBG) family comprises at least seven members with differing expression patterns and substrate preferences, suggesting specialized roles:

  • TBG4: Predominantly involved in fruit ripening through exo-galactanase activity on β-(1,4)-galactans in cell walls .

  • TBG5: Has distinct substrate specificity for β-(1→3) and β-(1→6)-linked galactooligosaccharides, suggesting different functional roles .

  • Other TBG family members: RNA gel-blot analysis has been used to evaluate TBG mRNA levels throughout fruit development, in different fruit tissues, and in various plant tissues, revealing tissue-specific and developmental stage-specific expression patterns .

The spatial and temporal expression patterns of different TBG genes, combined with their distinct substrate specificities, enable fine-tuned regulation of galactose-containing structures during various developmental processes in different plant tissues.

How can structure-function relationships in TBG4 be investigated using the available crystal structure?

The crystal structure of TBG4 in complex with galactose (PDB: 3W5G) provides a foundation for structure-function studies . Researchers can:

  • Identify catalytic residues: Compare the active site of TBG4 with other glycosyl hydrolase family 35 members to identify conserved catalytic residues.

  • Analyze substrate binding sites: The galactose complex structure reveals interactions that can inform substrate recognition mechanisms and explain the preference for β-(1,4)-galactans.

  • Design site-directed mutagenesis: Target specific residues predicted to be involved in catalysis or substrate binding to validate their roles.

  • Model longer substrates: Use molecular docking to model binding of longer β-(1,4)-galactan substrates to understand why TBG4 prefers substrates with five or more galactose units .

  • Investigate glycosylation sites: The identified glycosylation sites can be mutated to assess their impact on enzyme folding, stability, and activity.

Such studies could provide insights into the molecular basis of TBG4's unique combination of β-galactosidase and exo-galactanase activities.

What approaches can be used to study the in vivo functions of specific TBG family members?

Several complementary approaches have proven valuable for investigating TBG functions in vivo:

  • Antisense suppression: The successful suppression of TBG4 using antisense cDNA demonstrated effects on free galactose levels and fruit firmness .

  • Mutant analysis: Examination of TBG mRNA levels in tomato ripening mutants (rin, nor, and Nr) has provided insights into the regulation of TBG expression .

  • CRISPR-Cas9 gene editing: While not mentioned in the search results, this approach could provide more precise gene knockouts than antisense suppression.

  • Tissue-specific expression analysis: RNA gel-blot analysis of TBG expression patterns in different tissues and developmental stages helps correlate specific TBGs with biological processes .

  • Mapping using recombinant inbred lines: Six of the seven single-copy TBG genes have been mapped using restriction fragment length polymorphisms, providing genetic tools for further functional studies .

These approaches, particularly when combined, can elucidate the specific roles of individual TBG family members in plant development and physiology.

What factors should be considered when expressing recombinant TBG proteins to ensure proper enzymatic activity?

Several critical factors should be addressed when expressing recombinant TBG proteins:

  • Expression system selection: The yeast Pichia pastoris has been successfully used for TBG4 and TBG5 expression , suggesting it provides appropriate post-translational modifications and protein folding.

  • Glycosylation: The presence of glycosylation sites in TBG4 suggests that expression systems capable of glycosylation may be necessary for proper folding and activity.

  • pH and temperature: Given that TBG4 and TBG5 have pH optima of 4.0-4.5 and temperature optima of 37-45°C , expression and purification conditions should maintain enzyme stability.

  • Activity verification: Multiple complementary assays should be used to verify enzymatic activity, including:

    • Synthetic substrates (p-nitrophenyl-β-D-galactopyranoside)

    • Natural substrates (galactans of different chain lengths)

    • Cell wall fractions

  • Storage conditions: Appropriate buffer systems, pH, and possibly glycerol or other stabilizing agents should be used to maintain enzyme stability during storage.

Careful attention to these factors will help ensure that recombinant TBG proteins retain their native enzymatic properties.

How can researchers differentiate between the activities of different TBG family members in complex biological samples?

Distinguishing the activities of specific TBG family members in plant extracts or other complex samples presents methodological challenges. Several approaches can be employed:

  • Substrate specificity profiles: TBG4 specifically hydrolyzes β-(1→4)-linked galactans, while TBG5 preferentially acts on β-(1→3) and β-(1→6)-linked galactooligosaccharides . Using substrates with different linkage types can help differentiate their activities.

  • Immunological methods: Specific antibodies against different TBG isoforms could be used for immunoprecipitation or immunodepletion to isolate or remove specific variants.

  • Chromatographic separation: Different TBG isoforms may be separated based on their physicochemical properties using ion exchange, hydrophobic interaction, or size exclusion chromatography.

  • Genetic approaches: Analysis of gene expression patterns using RNA gel-blot analysis or qPCR can correlate specific activity profiles with the expression of particular TBG genes.

  • Recombinant standards: Using purified recombinant TBG proteins as standards can help calibrate and interpret activity measurements in complex samples.

These approaches, particularly when used in combination, can help researchers attribute observed enzymatic activities to specific TBG family members.

What are the prospects for using engineered TBG variants in biotechnological applications?

Understanding the structure-function relationships of TBG enzymes opens possibilities for protein engineering:

  • Modified substrate specificity: Engineering TBG variants with altered substrate preferences could create tools for targeted modification of specific galactose-containing structures.

  • Enhanced stability: Mutations that increase thermostability or pH stability could improve the utility of TBG enzymes in various applications.

  • Glycobiology tools: Engineered TBG variants could serve as valuable tools for analyzing and modifying plant cell wall components or glycoproteins in research contexts.

The available crystal structure of TBG4 provides a foundation for rational design approaches, while the detailed characterization of substrate specificity informs potential engineering targets.

How might the study of TBG family members contribute to broader understanding of glycosylation in plant biology?

The TBG family offers insights into several aspects of plant glycobiology:

  • Cell wall remodeling: Understanding how TBGs modify galactan side chains of pectins contributes to our knowledge of cell wall dynamics during development .

  • Glycoprotein processing: Beyond cell wall polysaccharides, β-galactosidases may be involved in the turnover of N- and O-glycoproteins , suggesting roles in protein quality control and signaling.

  • Evolutionary diversification: The presence of multiple TBG family members with distinct substrate preferences illustrates how gene duplication and specialization contribute to the diversification of enzymatic functions.

  • Developmental regulation: The differential expression of TBG genes during fruit development and ripening exemplifies how glycosylation-modifying enzymes are precisely regulated during plant development.

Further study of the TBG family will continue to illuminate the complex roles of galactose-containing structures in plant cell biology.

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