Recombinant Taxus baccata Endochitinase 2

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Description

Biochemical Properties

As an endochitinase (EC 3.2.1.14), it randomly cleaves chitin into soluble oligomers such as di-acetylchitobiose and chitotriose .

ParameterValue/Description
Optimal pHNot reported; plant GH19 chitinases typically function at pH 4.5–6.5
Temperature StabilityRetains activity at 4°C for one week; long-term storage at -20°C/-80°C
InhibitorsHeavy metals (e.g., Cu²⁺, Mn²⁺) and SDS suppress activity
Kinetic ConstantsKm and kcat values remain uncharacterized for this isoform

Production and Purification

The enzyme is produced via heterologous expression in E. coli, followed by affinity chromatography using Ni-NTA resin . Key steps include:

  1. Cloning: Codon-optimized synthetic gene inserted into plasmid vectors (e.g., pBSY2S1Z) .

  2. Induction: Methanol or IPTG induction in Komagataella phaffii or E. coli systems .

  3. Purification: His-tag affinity yields ≥85% pure protein, verified by SDS-PAGE .

Comparative Analysis with Related Enzymes

ChitinaseSourceActivityApplications
Trichoderma asperellum Chit36FungalEndochitinaseChitin valorization
Atta sexdens AsChtII-C4B1Insect-associatedExo/EndochitinaseAntifungal agent
Setaria cervi EndochitinaseNematodeEndochitinaseParasite development studies

Challenges and Future Directions

  • Structural Data: A resolved 3D structure is needed to elucidate substrate-binding mechanisms.

  • Kinetic Profiling: Km and Vmax values under varying pH/temperature conditions remain unstudied.

  • Industrial Scaling: Bioreactor optimization for high-yield production, as demonstrated for Trichoderma Chit36 .

Product Specs

Form
Lyophilized powder. We will ship the in-stock format, but accommodate specific format requests made during order placement.
Lead Time
Delivery times vary based on purchasing method and location. Consult local distributors for specific delivery times. Proteins are shipped with blue ice packs by default; dry ice shipping is available upon request for an additional fee.
Notes
Avoid repeated freezing and thawing. Working aliquots are stable at 4°C for up to one week.
Reconstitution
Briefly centrifuge the vial before opening. Reconstitute in sterile deionized water to 0.1-1.0 mg/mL. Add 5-50% glycerol (final concentration) and aliquot for long-term storage at -20°C/-80°C. The default final glycerol concentration is 50%.
Shelf Life
Shelf life depends on storage conditions, buffer components, storage temperature, and protein stability. Liquid form is generally stable for 6 months at -20°C/-80°C. Lyophilized form is generally stable for 12 months at -20°C/-80°C.
Storage Condition
Store at -20°C/-80°C upon receipt. Aliquot for multiple uses. Avoid repeated freeze-thaw cycles.
Tag Info
Tag type is determined during manufacturing. If you require a specific tag, please inform us and we will prioritize its development.
Synonyms
Endochitinase 2; EC 3.2.1.14; Fragment
Buffer Before Lyophilization
Tris/PBS-based buffer, 6% Trehalose.
Datasheet
Please contact us to get it.
Expression Region
1-19
Protein Length
full length protein
Purity
>85% (SDS-PAGE)
Species
Taxus baccata (English yew)
Target Protein Sequence
TAGFGVFTNI INGGLECGK
Uniprot No.

Target Background

Function
Provides defense against chitin-containing fungal pathogens.
Protein Families
Glycosyl hydrolase 19 family, Chitinase class I subfamily
Subcellular Location
Secreted, cell wall.

Q&A

What is Taxus baccata Endochitinase 2 and how does it function in native conditions?

Taxus baccata Endochitinase 2 is a glycoside hydrolase that cleaves chitin at random internal O-glycosidic bonds, producing soluble low molecular weight products such as tetraacetylchitotetraose, triacetylchitotriose, and diacetylchitobiose . As an endochitinase (EC 3.2.1.14), it is distinct from exochitinases which act on the non-reducing ends of chitin chains. In its native Taxus baccata (European yew) environment, this enzyme likely plays roles in plant defense against fungal pathogens, as chitinases generally target chitin in fungal cell walls.

How does Taxus baccata Endochitinase 2 compare structurally to other plant endochitinases?

While specific structural data for Taxus baccata Endochitinase 2 is limited, endochitinases typically belong to either glycoside hydrolase family 18 or 19. Family 18 chitinases consist of an eight-stranded core of parallel β-sheets with a barrel orientation and outward-facing helices forming a ring structure . Based on similar enzymes, Taxus baccata Endochitinase 2 likely contains conserved amino acid sequences that form the catalytic domain. Comparative analysis with other plant chitinases suggests potential structural similarities to endochitinases found in other species such as Nicotiana tabacum or Solanum tuberosum .

What expression systems are recommended for recombinant production of active Taxus baccata Endochitinase 2?

Multiple expression systems can be employed for recombinant production:

Expression SystemAdvantagesConsiderations
E. coliHigh yield, rapid growth, economicalMay lack proper post-translational modifications, risk of inclusion bodies
Yeast (K. phaffii)Proper protein folding, glycosylation capabilitiesModerate yield, longer production time
BaculovirusComplex post-translational modificationsHigher cost, technically demanding
Mammalian cellsMost authentic post-translational modificationsHighest cost, lowest yield

For optimal enzymatic activity, yeast expression systems such as Komagataella phaffii (formerly Pichia pastoris) are often preferred as they provide a balance between yield and proper post-translational modifications . Expression in K. phaffii has been successfully used for similar endochitinases, with protocols typically involving methanol induction (0.5% v/v) every 24 hours during the expression phase .

What are typical biochemical characteristics of recombinant endochitinases?

Based on similar endochitinases, the following properties would be expected:

  • Molecular weight: 30-70 kDa (approximately 36 kDa after deglycosylation for similar enzymes)

  • Optimal pH: 4.0-5.5 (with Chit36-TA showing pH 4.5 optimum)

  • Temperature optimum: 45-60°C (with similar enzymes maintaining >93% activity up to 60°C)

  • Thermal stability: Stable up to 45-50°C with gradual activity loss at higher temperatures

  • Substrate specificity: Highest activity toward chitin polymers with intermediate degrees of polymerization

What assay methods are recommended for accurately measuring endochitinase activity?

Several validated methods exist for endochitinase activity determination:

  • Fluorometric assays using 4-methylumbelliferyl-labeled chitooligosaccharides (e.g., 4-methylumbelliferyl-N,N′,N′′-triacetyl-β-chitotrioside)

  • Colorimetric assays using dyed chitin substrates

  • Reducing sugar assays measuring N-acetylglucosamine release

  • Activity staining on native polyacrylamide gels using fluorescent substrates

The fluorometric method offers high sensitivity and specificity, with activity typically expressed in nkat/mg (nanokatal per milligram protein), where 1 katal represents the conversion of 1 mol substrate per second .

What strategies can overcome expression challenges for recombinant Taxus baccata Endochitinase 2?

Expression challenges for Taxus baccata Endochitinase 2 can be addressed through several approaches:

  • Codon optimization: Back-translation and codon optimization for the specific expression host (e.g., K. phaffii) using algorithms that account for codon bias is essential . Software like Geneious can be employed for this purpose.

  • Signal peptide engineering: Replacing the native signal peptide with one optimized for the expression host can enhance secretion efficiency. For K. phaffii, the α-mating factor signal sequence is commonly used.

  • Expression vector selection: For yeast expression, vectors containing strong inducible promoters like AOX1 (alcohol oxidase 1) provide tight regulation and high expression levels.

  • Culture optimization: Two-stage procedures with a preculture (e.g., in BMGY medium) followed by a main culture with methanol induction can significantly improve yields, achieving up to 1258 mg/L protein expression and 49 μkat/L enzyme activity in optimized bioreactor processes .

  • Post-translational modifications: As N-glycosylation can affect enzyme stability and activity, expression systems capable of appropriate glycosylation patterns should be considered, with yeast systems often providing a good balance.

How can researchers optimize purification protocols for maximum recovery of active enzyme?

A multi-step purification strategy is recommended for maximum recovery of active enzyme:

  • Initial clarification: Centrifugation at ~13,400 × g at 4°C for 10 min followed by sterile filtration (0.22 μm) to remove cells and debris .

  • Affinity chromatography: Ni-NTA affinity chromatography is effective for His-tagged recombinant endochitinases. Optimal conditions include:

    • Binding buffer: 300 mM NaCl, 2 mM imidazole, 50 mM sodium phosphate (pH 7.4)

    • Elution buffer: 300 mM NaCl, 500 mM imidazole, 50 mM sodium phosphate (pH 7.4)

    • Flow rate: 2 ml/min with maximum pressure of 0.5 MPa

    • Step elution with 100% elution buffer after washing with 8 column volumes

  • Alternative affinity methods: Chitin affinity matrices can provide highly specific purification for chitinases .

  • Ion-exchange chromatography: DEAE-Sephacel ion-exchange chromatography can be used as a secondary purification step, which has been shown to achieve up to 55-fold purification with 22.33% enzyme recovery for similar endochitinases .

  • Buffer optimization: Maintaining cold conditions (4°C) throughout purification and including appropriate protease inhibitors can minimize activity loss.

For quality assessment, SDS-PAGE analysis, activity assays, and determination of specific activity (nkat/mg) at each purification stage are essential to optimize recovery of active enzyme.

What are the key considerations for experimental design when investigating substrate specificity of Taxus baccata Endochitinase 2?

When investigating substrate specificity, researchers should consider:

  • Substrate diversity: Include structurally diverse substrates including:

    • Colloidal chitin (from different sources like shrimp or crab shells)

    • Crystalline chitin

    • Glycol chitin

    • Chitin oligosaccharides of varying lengths (dimers to hexamers)

    • Natural chitin sources (e.g., insect exuviae, fungal cell walls)

  • Kinetic parameters determination: Measure the following parameters using varying substrate concentrations:

    • Km (Michaelis constant)

    • Vmax (maximum velocity)

    • kcat (turnover number)

    • kcat/Km (catalytic efficiency)

  • Reaction conditions matrix:

    • pH range (3.0-8.0)

    • Temperature range (20-70°C)

    • Different buffer systems

    • Presence of various cations (Ca²⁺, Mg²⁺, Zn²⁺)

  • Analytical methods: Employ multiple complementary methods to confirm findings:

    • HPLC or TLC analysis of degradation products

    • Mass spectrometry for product characterization

    • Fluorescent or colorimetric assays

  • Controls and standards: Include appropriate enzyme controls (commercial chitinases) and substrate controls (pre-digested materials).

When analyzing insect exuviae or natural substrates, a preliminary characterization of chitin content is advisable to normalize enzyme loading across different substrate types .

How can researchers effectively analyze and interpret discrepancies in enzymatic activity data?

When facing discrepancies in enzymatic activity data, researchers should follow this systematic troubleshooting approach:

  • Methodology validation:

    • Verify assay linearity across the concentration range used

    • Assess potential substrate or product inhibition effects

    • Confirm substrate quality and purity

    • Validate enzyme stability under assay conditions

  • Data normalization considerations:

    • For specific activity calculations, ensure protein quantification methods are consistent

    • Account for interfering compounds in complex samples

    • Consider multiple protein determination methods (Bradford, BCA, A280)

  • Statistical analysis:

    • Apply appropriate statistical tests (ANOVA, t-tests)

    • Identify and address outliers using standard statistical criteria

    • Calculate confidence intervals for all kinetic parameters

  • Enzyme heterogeneity assessment:

    • Check for multiple isozymes or partially degraded forms via native PAGE

    • Perform zymography with specific substrates

    • Analyze glycosylation patterns which may affect activity

  • Environmental factors:

    • Document and control laboratory temperature fluctuations

    • Standardize reagent preparation procedures

    • Monitor pH stability of buffers during reactions

For comparative studies between different endochitinases, constructing a relative activity matrix across diverse conditions often provides more meaningful insights than isolated measurements under a single condition .

What strategies can enhance the stability of recombinant Taxus baccata Endochitinase 2 during storage and experimental use?

To enhance enzyme stability, consider the following evidence-based approaches:

  • Buffer optimization:

    • 50 mM sodium phosphate buffer (pH 6.0-7.0) with 150-300 mM NaCl often provides good stability

    • Addition of stabilizing agents:

      • Glycerol (10-20%)

      • Trehalose (5-10%)

      • BSA (0.1-1 mg/ml)

  • Storage conditions:

    • Short-term (1-2 weeks): 4°C in appropriate buffer

    • Medium-term (1-6 months): -20°C with 50% glycerol

    • Long-term (>6 months): -80°C with cryoprotectants (sucrose, trehalose)

    • Avoid repeated freeze-thaw cycles (aliquot before freezing)

  • Chemical modification approaches:

    • PEGylation may enhance stability while maintaining activity

    • Crosslinking with glutaraldehyde (low concentrations)

    • Immobilization on solid supports for repeated use

  • Formulation considerations:

    • Include chelating agents (1-5 mM EDTA) to inhibit metalloproteases

    • Add reducing agents (1-5 mM DTT or β-mercaptoethanol) for enzymes with free cysteines

    • Consider protease inhibitor cocktails for complex mixtures

  • Stability assessment protocol:

    • Establish baseline activity using standardized assays

    • Test stability at different temperatures (4°C, 25°C, 37°C, 45°C)

    • Measure activity retention over time (1, 7, 14, 30, 90 days)

    • Document thermal inactivation kinetics

Based on studies with similar endochitinases, expect approximately 93% activity retention after 24 hours at 4°C, with significant activity loss (>50%) after 15 minutes at temperatures exceeding 57°C .

Comparison of Expression Systems for Recombinant Taxus baccata Endochitinase 2

ParameterE. coliKomagataella phaffiiBaculovirus/Insect CellsMammalian Cells
Typical Yield10-100 mg/L50-1250 mg/L10-50 mg/L1-10 mg/L
Expression Time1-2 days3-5 days7-10 days14-21 days
GlycosylationAbsentHigh mannose typeComplex but different from mammalianMost authentic
Endotoxin ConcernsHighLowVery lowVery low
Scale-up PotentialExcellentVery goodModerateLimited
Enzyme ActivityOften reduced30-50 nkat/mgVariableHigh fidelity
Codon OptimizationEssentialRecommendedRecommendedOptional
Cost ConsiderationsLowModerateHighVery high
Notable AdvantagesRapid, economicalHigh secretion, proper foldingInsect-derived PTMsMost authentic structure

Data compiled from expression studies of similar chitinases .

Comparison of Chitinase Activity Against Different Substrates

SubstrateDegree of Hydrolysis (%)Reaction TimeOptimal ConditionsDetection Method
Colloidal shrimp chitin (1% w/v)32%24 hpH 4.5, 50°CReducing sugar assay
Insect larvae chitin (1% w/v)12%24 hpH 4.5, 50°CReducing sugar assay
4-MU-β-chitotriosideVariable (Km ≈ 289 μM)MinutespH 4.5, 50°CFluorometric
Crystalline chitin<5%48 hpH 4.5, 50°CGravimetric
Fungal cell wall preparations15-25%24 hpH 4.5, 50°CMicroscopy/weight loss

Data adapted from similar endochitinase characterization studies .

Effect of Chemical Agents on Endochitinase Activity

Chemical AgentConcentrationResidual Activity (%)Mechanism of Action
SDS1 mM3%Protein denaturation
Cu²⁺10 mM41%Possible interaction with catalytic residues
Mn²⁺10 mM28%Possible interaction with catalytic residues
EDTA10 mM85-95%Metal chelation
β-Mercaptoethanol10 mM90-100%Reduction of disulfide bonds
Glycerol10% (v/v)95-105%Stabilization effect
Methanol1% (v/v)80-90%Partial denaturation
Ethanol1% (v/v)75-85%Partial denaturation
Closantel4.3 μM50%Competitive inhibition (Ki)

Data compiled from inhibition studies of similar endochitinases .

Addressing Low Expression Yields in Recombinant Systems

ChallengePossible CausesRecommended Solutions
Low secretion levelsSignal peptide inefficiencyOptimize or replace signal sequence
Protein aggregationLower induction temperature, add folding aids
Proteolytic degradationInclude protease inhibitors, use protease-deficient strains
Toxic to hostUse tightly regulated promoters, lower expression levels
Poor induction responseSuboptimal inducer concentrationTitrate inducer concentration (e.g., methanol at 0.5-1.0% v/v)
Oxygen limitationEnsure adequate aeration (110-140 rpm shaking)
Media composition issuesUse buffered complex media (BMGY)
Inclusion body formationRapid expression rateLower temperature, reduce inducer concentration
Improper foldingCo-express chaperones, add chemical chaperones

Enzyme Kinetics Data Interpretation Framework

When analyzing enzyme kinetics data for endochitinases, researchers should:

  • Generate Michaelis-Menten plots using at least 7-8 substrate concentrations ranging from 0.2× Km to 5× Km

  • Create Lineweaver-Burk, Eadie-Hofstee, and Hanes-Woolf plots to identify potential deviations from Michaelis-Menten kinetics

  • Calculate and report all kinetic parameters (Km, Vmax, kcat, kcat/Km) with standard errors

  • Perform substrate specificity analysis across different chitooligosaccharides to determine preference patterns

  • Analyze product profiles using chromatographic methods to understand the cleavage pattern and processivity

For comparative analysis, normalize all data to common units (preferably nkat/mg) to facilitate direct comparison with literature values .

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