Tri a 14.0101

Non-Specific Lipid-Transfer Protein Tri a 14 Recombinant
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Description

Clinical Relevance and Allergenicity

Tri a 14.0101 is implicated in occupational and food-induced wheat allergies, particularly:

  • Baker’s asthma: Detected in 60% of patients with baker’s asthma via specific IgE testing, with 62% positive skin prick test reactions .

  • Wheat-dependent exercise-induced anaphylaxis (WDEIA): Linked to systemic reactions in food allergies.

  • Food-induced systemic reactions: Associated with a 2.32 odds ratio for systemic symptoms in Italian patients .

Clinical ContextSensitization RateSource
Baker’s asthma60% (sIgE)
Clinically silent cases68–72% prevalence

Diagnostic Challenges:

  • Cross-reactivity: Moderate with Pru p 3 and Mal d 3, but no cross-reactivity with grass pollen allergens (e.g., Phl p 1) .

  • Detection Limitations: Multiplex assays may underdetect Tri a 14.0101-specific IgE, necessitating component-resolved diagnostics .

Cross-Reactivity and Epitope Analysis

Tri a 14.0101 shares common epitopes with other nsLTPs but lacks identity with grass pollen allergens, aiding in distinguishing genuine wheat sensitization from cross-reactivity .

Allergen ComparisonSequence IdentityCross-ReactivitySource
Pru p 3 (peach)45%Moderate
Mal d 3 (apple)47–49%Moderate
Tri a 14.0201 (wheat)43.5%Partial

Notably, Tri a 14.0101 does not cross-react with citrus allergens (e.g., Cit s 1–3) or grass pollen profilins (e.g., Tri a 12) .

Stability and Functional Properties

Tri a 14.0101’s resilience to thermal and enzymatic treatments contributes to its allergenic persistence:

  • Heat Resistance: Stable up to 70°C; retains IgE-binding capacity after cooking in most patients .

  • Proteolytic Resistance: Resists digestion, preserving immunogenicity in processed foods .

Component-Resolved Diagnosis (CRD)

Tri a 14.0101 is integrated into CRD panels to differentiate occupational vs. food-induced wheat allergies. Studies indicate:

  • Baker’s asthma: Tri a 14.0101-specific IgE is more prevalent in occupational cases than in food allergies .

  • Oral Food Challenges: Recommended for patients with silent sensitization to avoid unnecessary dietary restrictions .

AllergenSensitization RateClinical ContextSource
Tri a 14.010110–25%Baker’s asthma
Tri a 14.02013–5%Baker’s asthma

Research Gaps and Future Directions

  • Isoallergen Variability: Limited data on Tri a 14.0101’s clinical relevance compared to Tri a 14.0201.

  • Regional Sensitization Patterns: Further studies needed to clarify geographic prevalence beyond Mediterranean areas .

Product Specs

Introduction
Tri a 14.0101 is a non-specific lipid transfer protein and a major wheat allergen. Individuals sensitive to this allergen may experience baker's asthma, an occupational allergic disease primarily caused by inhaling cereal flour, particularly wheat flour. Tri a 14.0101 comprises four helical fragments and irregular C-terminal regions, making it highly resistant to heat treatment and proteolytic degradation.
Description
Recombinant Non-Specific Lipid-Transfer Protein Tri a 14, produced in SF9 insect cells, is a glycosylated polypeptide chain with a calculated molecular mass of 13kDa. This protein is expressed with a 6xHis tag for purification and is purified using proprietary chromatographic techniques.
Physical Appearance
Sterile Filtered clear solution.
Formulation
Tri a 14.0101 is supplied in 20mM HEPES buffer pH 8.0, 200mM NaCl, and 20% glycerol.
Stability
For short-term storage (2-4 weeks), keep at 4°C. For extended periods, store frozen at -20°C. Minimize repeated freeze-thaw cycles.
Purity
Purity exceeds 80.0%, as determined by SDS-PAGE.
Immunological Functions
1. Exhibits binding affinity for human IgE antibodies. 2. Suitable for use in immunodot tests with positive and negative control samples.
Applications
Tested for endotoxin levels using the LAL (Limulus Amoebocyte Lysate) chromogenic assay.
Synonyms

Non-specific lipid-transfer protein, ltp142.

Source

Sf9 insect cells.

Q&A

What is the molecular characterization of Tri a 14.0101?

Tri a 14.0101 represents a specific isoform of the wheat non-specific lipid transfer protein family. As a 9-kDa protein , it belongs to the class of small, basic proteins characterized by a compact three-dimensional structure. When studying this protein, researchers should employ a combination of size exclusion chromatography and mass spectrometry to confirm its molecular weight. For comprehensive characterization, circular dichroism spectroscopy should be utilized to examine secondary structure elements, while nuclear magnetic resonance spectroscopy or X-ray crystallography provides detailed tertiary structure information, particularly regarding the lipid-binding cavity that defines its functional properties.

How does Tri a 14.0101 compare structurally with other plant nsLTPs?

When conducting comparative structural analyses of Tri a 14.0101 with other plant nsLTPs, researchers should focus on the eight conserved cysteine residues that form four disulfide bridges—a characteristic feature maintaining the protein's stability. The methodological approach should include multiple sequence alignment using software such as MUSCLE or Clustal Omega, followed by homology modeling if crystal structures are unavailable. Key areas to examine include:

Structural FeatureTri a 14.0101Typical Plant nsLTPsMethodological Considerations
Disulfide bridges4 pairs (expected)4 pairsMass spectrometry with prior reduction/alkylation
α-helical contentTo be determined4-5 α-helicesCircular dichroism spectroscopy
Lipid-binding cavityPresentPresent, variable sizeMolecular docking studies, lipid binding assays
Surface electrostaticsBasicUsually basicIsoelectric focusing, computational prediction

What are the optimal protocols for isolating native Tri a 14.0101 from wheat samples?

For isolation of native Tri a 14.0101, a multi-step purification approach is recommended. Begin with protein extraction using a buffer containing 0.1M Tris-HCl (pH 7.5), 0.5M NaCl, and 4mM EDTA. Due to the protein's heat stability (characteristic of nsLTPs), incorporate a heat treatment step (70°C for 10 minutes) to precipitate heat-labile proteins. Following centrifugation, apply the supernatant to cation exchange chromatography (e.g., CM Sepharose) due to the protein's basic nature. Further purification via gel filtration and reverse-phase HPLC is advised for obtaining higher purity. Validate each purification step using SDS-PAGE and immunoblotting with anti-Tri a 14 antibodies if available.

What expression systems are most effective for recombinant production of Tri a 14.0101?

When selecting an expression system for recombinant Tri a 14.0101, researchers should consider the following methodological approaches:

How should researchers design experiments to investigate the lipid-binding properties of Tri a 14.0101?

To investigate lipid-binding properties of Tri a 14.0101, implement the following methodological framework:

  • Fluorescence-based assays: Utilize displacement assays with fluorescent probes such as TNS (6-(p-toluidino)-2-naphthalenesulfonic acid) or ANS (8-anilinonaphthalene-1-sulfonic acid) that bind to the hydrophobic cavity. Competitive displacement by various lipids provides binding affinity data.

  • Isothermal Titration Calorimetry (ITC): For thermodynamic characterization, conduct ITC experiments at 25°C with protein concentrations of 20-50 μM and lipid concentrations of 0.5-2 mM. Use multiple titrations with different lipid types to establish binding specificity.

  • Molecular docking simulations: Employ computational approaches using software such as AutoDock Vina or GOLD to predict binding modes of different lipids within the hydrophobic cavity.

  • Structural changes upon lipid binding: Monitor conformational changes using circular dichroism and intrinsic tryptophan fluorescence before and after lipid binding.

What are the current challenges in developing reliable antibody-based detection methods for Tri a 14.0101?

Development of antibody-based detection methods for Tri a 14.0101 faces several methodological challenges:

  • Cross-reactivity management: Due to sequence homology with other plant nsLTPs, researchers must screen antibodies against multiple nsLTPs to ensure specificity. Employ epitope mapping using overlapping peptide arrays to identify unique regions for antibody generation.

  • Conformational epitopes: Many antibodies recognize conformational epitopes that may be altered during extraction or detection procedures. Use native condition immunoassays alongside denatured protocols to assess epitope accessibility.

  • Matrix effects in complex samples: When detecting Tri a 14.0101 in food matrices, implement extensive validation with spike-recovery experiments across diverse food backgrounds at concentrations ranging from 1-100 ppm.

  • Quantification standards: Develop well-characterized recombinant Tri a 14.0101 as quantification standards, validated against native protein using multiple orthogonal methods (mass spectrometry, immunochemical methods).

How can structural biology approaches enhance our understanding of Tri a 14.0101 allergenicity?

To investigate structure-allergenicity relationships of Tri a 14.0101, implement these methodological strategies:

  • Site-directed mutagenesis: Design a systematic mutagenesis approach targeting:

    • Cysteine residues involved in disulfide bond formation

    • Conserved residues in the lipid-binding cavity

    • Surface-exposed residues potentially involved in IgE binding

  • Hydrogen-deuterium exchange mass spectrometry (HDX-MS): Apply this technique to map regions with conformational flexibility and solvent accessibility, which may correlate with allergenic epitopes.

  • Epitope mapping: Combine computational prediction algorithms with experimental validation using:

    • Peptide microarrays with overlapping peptides (15-20 amino acids with 5 amino acid offsets)

    • Phage display libraries

    • Mass spectrometry after limited proteolysis of antibody-allergen complexes

  • Molecular dynamics simulations: Run simulations (minimum 100ns) under physiological conditions to understand conformational changes that might expose or conceal allergenic epitopes.

What methodologies should be employed when studying Tri a 14.0101 expression under environmental stress conditions?

When investigating Tri a 14.0101 expression under environmental stress, implement this systematic approach:

  • Experimental design considerations:

    • Include multiple wheat cultivars with varying Tri a 14.0101 expression levels

    • Design factorial experiments examining interactions between multiple stressors (drought, temperature, pathogen exposure)

    • Establish time-course experiments to capture dynamic regulation patterns

  • Gene expression analysis:

    • Develop Tri a 14.0101-specific primers verifying specificity against other nsLTP isoforms

    • Employ RT-qPCR with multiple reference genes validated for stability under the specific stress conditions

    • Validate transcript changes with protein-level analysis using targeted proteomics

  • Promoter analysis:

    • Isolate and sequence the promoter region of Tri a 14.0101

    • Identify putative stress-responsive elements through in silico analysis

    • Validate functional elements through reporter gene assays and chromatin immunoprecipitation

How should researchers approach comparative analysis of Tri a 14.0101 across wheat varieties and related species?

To conduct rigorous comparative analysis of Tri a 14.0101 across wheat varieties, implement this methodological framework:

  • Sampling strategy:

    • Select taxonomically diverse wheat varieties, including ancient, heritage, and modern cultivars

    • Include diploid, tetraploid, and hexaploid wheat species to trace evolutionary patterns

    • Implement biological replicates (minimum n=3) from different growth conditions

  • Multi-omics integration:

    • Genomic analysis: Sequence the Tri a 14.0101 gene and flanking regions

    • Transcriptomic analysis: Quantify expression levels using RNA-Seq

    • Proteomic analysis: Apply targeted proteomics using multiple reaction monitoring mass spectrometry

    • Immunomic analysis: Assess allergenicity profiles using patient sera panels

  • Statistical analysis:

    • Apply multivariate statistical methods such as principal component analysis and hierarchical clustering

    • Develop phylogenetic relationships based on sequence data

    • Correlate molecular data with phenotypic observations using appropriate regression models

What are the best practices for investigating potential cross-reactivity between Tri a 14.0101 and other plant nsLTPs?

When studying cross-reactivity between Tri a 14.0101 and other plant nsLTPs, implement these methodological approaches:

  • In silico analysis:

    • Conduct sequence alignment and calculate percent identity/similarity

    • Perform epitope prediction focusing on conserved regions

    • Apply structural superimposition to identify shared surface features

  • Immunological approaches:

    • Develop inhibition ELISA protocols using purified nsLTPs as inhibitors

    • Implement IgE binding studies using sera from well-characterized allergic patients

    • Conduct basophil activation tests with sequential allergen stimulation

  • Advanced structural characterization:

    • Apply epitope mapping techniques to identify shared epitopes

    • Use X-ray crystallography or NMR to determine structural homology

    • Implement molecular dynamics simulations to examine conformational similarities

  • Biological relevance assessment:

    • Correlate in vitro cross-reactivity with clinical observations

    • Develop predictive models based on molecular and clinical data

    • Validate findings through blinded challenges when ethically appropriate

Product Science Overview

Introduction

Non-Specific Lipid-Transfer Protein (nsLTP) Tri a 14 is a significant allergen found in wheat (Triticum aestivum). It is known for its role in various allergic reactions, including food allergies, baker’s asthma, and wheat-dependent exercise-induced anaphylaxis (WDEIA). The recombinant form of this protein, referred to as Tri a 14 Recombinant, has been developed to study its properties and potential applications in allergy diagnostics and research.

Structure and Function

Tri a 14 is a 9-kDa protein that belongs to the nsLTP family. These proteins are characterized by their ability to bind and transfer lipids between membranes. Tri a 14 is found in the grains of wheat and is present in higher concentrations in the bran compared to the flour . The protein is stable to heat and digestion, making it a persistent allergen even in processed foods .

Allergenic Properties

Tri a 14 is a major allergen associated with baker’s asthma, a common occupational allergy among individuals exposed to wheat flour . Sensitization to Tri a 14 can occur through ingestion or inhalation of wheat proteins. The protein has been shown to elicit strong IgE-mediated immune responses in sensitized individuals . Studies have demonstrated that both natural and recombinant forms of Tri a 14 have similar immunological properties, making the recombinant form a valuable tool for allergy diagnostics .

Recombinant Tri a 14 Production

The recombinant form of Tri a 14 is produced using the yeast Pichia pastoris. The cDNA encoding Tri a 14 is isolated and inserted into the yeast expression system. The recombinant protein is then purified using chromatographic methods . This process ensures that the recombinant protein retains its structural and immunological properties, making it suitable for use in diagnostic assays.

Applications in Allergy Diagnostics

Recombinant Tri a 14 has been evaluated as a diagnostic tool for baker’s asthma and other wheat-related allergies. It has been shown to have high heat and proteolytic resistance, similar to its natural counterpart . This stability makes it a reliable component for diagnostic tests. The use of recombinant Tri a 14 in component-resolved diagnostics allows for more accurate identification of specific allergens responsible for allergic reactions .

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