INSR Human

Insulin Receptor Human Recombinant

Recombinant Human Insulin Receptor, produced in HEK cells, is a single, glycosylated polypeptide chain encompassing amino acids 28-944 of the short isoform (HIR-A, Uniprot accession # P06213-2). This includes the complete alpha subunit and the extracellular domain of the beta subunit. It comprises a total of 927 amino acids, resulting in a calculated molecular mass of 105.9 kDa. However, it migrates at approximately 160 kDa on SDS-PAGE. The INSR is fused to a 2 amino acid N-terminal linker, a 2 amino acid C-terminal linker, and a 6 amino acid His tag at the C-terminus. The purification of Human INSR is achieved through proprietary chromatographic techniques.
Shipped with Ice Packs
Cat. No.
BT18945
Source
HEK 293.
Appearance
White lyophilized powder that appears white after filtration.

Insulin Human

Insulin Human Recombinant

Recombinant Human Insulin, produced in E. coli, is a non-glycosylated polypeptide composed of two chains. It consists of 51 amino acids and has a molecular weight of 5807 Daltons. The purification process involves proprietary chromatographic techniques.
Shipped with Ice Packs
Cat. No.
BT19030
Source
Escherichia Coli.
Appearance
Sterile white powder obtained by freeze-drying.

Insulin Human, His

Insulin Human Recombinant, His Tag

This recombinant insulin, produced in E.Coli, is a single-chain polypeptide consisting of 109 amino acids (specifically, amino acids 25-110). It has a molecular weight of 11.8kDa and lacks glycosylation. For purification purposes, a 23 amino acid His-tag is attached to the N-terminus of the insulin molecule. The purification process involves proprietary chromatographic techniques.
Shipped with Ice Packs
Cat. No.
BT19124
Source
Escherichia Coli.
Appearance
The product is a clear solution that has undergone sterile filtration.

ProInsulin Human

ProInsulin C-Peptide Analogue Human Recombinant

ProInsulin C-Peptide Analogue Human Recombinant, produced in E. coli, is a non-glycosylated polypeptide chain consisting of 35 amino acids. With a molecular mass of approximately 3.6kDa, it is purified using proprietary chromatographic techniques.
Shipped with Ice Packs
Cat. No.
BT19221
Source

Escherichia Coli.

Appearance
Sterile Filtered White lyophilized (freeze-dried) powder.
Definition and Classification

Insulin is a peptide hormone produced by the beta cells of the pancreatic islets. It plays a crucial role in regulating blood glucose levels by facilitating the uptake of glucose into cells. Insulin is composed of two polypeptide chains, an A chain and a B chain, linked by disulfide bridges . It is classified based on its action duration into rapid-acting, short-acting, intermediate-acting, and long-acting types .

Biological Properties

Key Biological Properties: Insulin is a protein hormone with anabolic properties, promoting the synthesis of glycogen, fats, and proteins . It is derived from a precursor molecule called proinsulin, which is cleaved to form active insulin and C-peptide .

Expression Patterns and Tissue Distribution: Insulin is primarily produced in the beta cells of the islets of Langerhans in the pancreas . It is secreted in response to elevated blood glucose levels, such as after a meal .

Biological Functions

Primary Biological Functions: Insulin regulates the metabolism of carbohydrates, fats, and proteins by promoting the absorption of glucose from the blood into liver, fat, and skeletal muscle cells . It also inhibits the production of glucose by the liver .

Role in Immune Responses and Pathogen Recognition: While insulin’s primary role is metabolic regulation, it indirectly influences immune responses by maintaining glucose homeostasis, which is crucial for the proper functioning of immune cells .

Modes of Action

Mechanisms with Other Molecules and Cells: Insulin binds to specific receptors on the surface of target cells, triggering a cascade of intracellular events that facilitate glucose uptake . This binding activates the insulin receptor, which has intrinsic tyrosine kinase activity, leading to the phosphorylation of insulin receptor substrates (IRS) and subsequent activation of downstream signaling pathways .

Binding Partners and Downstream Signaling Cascades: The primary binding partner of insulin is the insulin receptor. Upon binding, the receptor undergoes autophosphorylation and activates several signaling pathways, including the PI3K-Akt pathway, which promotes glucose uptake and glycogen synthesis .

Regulatory Mechanisms

Regulatory Mechanisms Controlling Expression and Activity: Insulin expression is regulated at both transcriptional and translational levels. Key transcription factors such as Pdx1, NeuroD, and MafA bind to regulatory sequences in the insulin gene promoter to modulate its transcription . Post-translational modifications, such as phosphorylation, also play a role in regulating insulin activity .

Transcriptional Regulation and Post-Translational Modifications: The insulin gene contains several regulatory elements that respond to glucose levels and other stimuli. Post-translational modifications, including phosphorylation and glycosylation, can affect insulin’s stability and activity .

Applications

Biomedical Research: Insulin is extensively studied in diabetes research to understand its role in glucose metabolism and develop new therapeutic strategies .

Diagnostic Tools: Insulin levels are measured to diagnose and monitor diabetes and other metabolic disorders .

Therapeutic Strategies: Insulin therapy is a cornerstone in the management of diabetes mellitus. Advances in insulin formulations and delivery methods, such as insulin pumps and inhaled insulin, have improved glycemic control and patient compliance .

Role in the Life Cycle

Role Throughout the Life Cycle: Insulin plays a vital role from development to aging. During development, it is essential for growth and energy storage. In adulthood, it maintains metabolic homeostasis. Dysregulation of insulin signaling is associated with aging and age-related diseases, such as type 2 diabetes and metabolic syndrome .

From Development to Aging and Disease: Insulin’s role evolves throughout life, from promoting growth and development in early life to maintaining energy balance and metabolic health in adulthood. Insulin resistance and impaired insulin signaling are key features of aging and contribute to the development of metabolic diseases .

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